I used to have a very curious question. Gong Bao chicken. Gong Bao chicken. Why does he call Gong Bao. Let's check the information. It's said that Ding Baozhen, the founder of this dish, often entertains guests with this dish in his hometown. It... ...
When I go to school, I call takeout the first choice... 10 yuan, 1 big box, can't finish eating at noon, go to the underground supermarket, microwave oven, keep eating...
This brand of curry from a friend. After a trial, it was found that it was much thicker than Thai curry. It also had a lot less oil content and better taste.
Reading. Favorite dish
My family used to eat eggplant cakes when they were fried. I didn't know they could be made into fish flavor until I arrived in Sichuan.
With the popularity of stars, the popularity of Korean current can be said to be increased by fire. Even the restaurants that run Korean cuisine are becoming more and more popular. Korean chili sauce in Korean cuisine is one of the three kinds o... ...
Leek contains more nutrients, especially cellulose, carotene and vitamin C. Leek also has volatile thiopropene, which is fragrant and pungent. It can increase appetite. It also has the functions of removing blood stasis, activating blood circula... ...
Fresh asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It is a high-grade vegetable with high nutritional value recognized at home and abroad. March is the season for asparagus to go on sale. Asparagus tastes delic... ...
Nutrition. A good friend to lose weight
Spring is the day of eating bamboo shoots. How can we have less of this way of cooking meat? How can I miss this delicious and nutritious dish~
My brother doesn't like vegetables, especially carrots. But he loves little chaos very much. So I thought of adding carrots to little chaos. I didn't expect it tasted great. Now he often quarrels about eating chaos.
Yuantai's favorite eel meal. Finally, she made it by herself. The taste is really good \ (^ o) / ~
Kelp soup is the food that Korean people eat on their birthday. At the same time, because I can't eat spicy food, I usually order this soup in Korean restaurants.
Reducing fat and increasing muscle is the current goal ~ well, April does not lose weight may hurt June hurt July hurt this summer must let chuanzi muscle reappear... fighting~
Very delicious and easy to make cold dishes
Suddenly, I want to eat tangyuan. Because my stomach is not very good, tangyuan is a kind of rice product that is not easy to digest. The doctor suggests eating as little as possible. But I also love Dongdong made of rice noodles. So. I add half... ...
Pressure cooker short time version