Chinese Food
All Recipes
Roast lamb leg
Douguo bought a lamb leg imported from New Zealand. It's really big enough. Defrost at room temperature in the morning. It's only 8 or 9 o'clock in the evening. The bone in the leg of the lamb has been removed by myself. It's so fulfilling. But ... ...
Barbecue with electric pie
I like barbecue best. But the north wind is blowing in this winter. I can't bake it outside. I can only try the electric cake stand.
Fried yellow croaker
My son and daughter-in-law love it..
Chongqing spicy fish
I don't know when. There are all kinds of fish shops in the streets. Grilled whole fish, spicy grilled fish, spicy fish. A stainless steel tray is filled with delicious grilled fish. It's heated while eating. After the fish is finished, rinse so... ...
Stir fried mutton
The boiled sheep's head bought by the supermarket is only cooked. It has no taste at all. I bought a braised mutton once before. After eating the mutton slices, I cooked them again. Don't mention how delicious they are. It's just that supermarke... ...
Thousand layer hand grasping cake
A little flour and a little water can make a delicious hand ripped cake. It's full and hungry after eating. Chinese food is so amazing. Today, I'd like to teach you a little trick. You can make cakes by hand and tear them up. My favorite food is... ...
Dry fried chicken leg
All the people in the restaurants outside are stir fried. Little girl doesn't like spicy. I don't like too spicy. I've researched the taste of it by myself. I use pepper that is not too spicy but very fragrant. I use a spoonful of hemp (green pe... ...
Roast lamb chop with honey sauce
The French style lamb chops of small tailed sheep are tender, juicy, fat and thin. They are delicious whether fried or roasted. It can not dehydrate and harden the meat, but also can improve the freshness and aroma. In the way of baking, no need... ...
Fried mushrooms
Another delicious food in the fried shop.
Kebab
Simple cannot be simpler.
Fried potato slices with leek
In the countryside, there is no complex seasoning, no high-rise dishes, only potatoes and leeks. So we can only make good use of the available resources without spending money.
Rice with mutton
I've seen a lot of strategies. Most of them are electric rice cookers. Since my wife likes them, I'll try my best to restore them.
Sweet and sour, cumin and quail
Quail doesn't have much meat, but it's a tonic. You can add or not add cumin according to your taste. Because our family likes it better, we put some. It's delicious. Mom's private dishes ◡ ` mom's cooking is very delicious. There are too many k... ...
Vegetable chicken and cabbage
After eating the spicy cabbage, and then eating the tender plain chicken and spicy tofu in the outer crisp. It's very enjoyable ~
