Chinese Food
All Recipes
Non greasy spicy pot
Do not use those ready hot pot seasoning, spicy seasoning, spicy hot sauce. Because there are too many oil and too much salt. There are too many MSG. There are too many flavors in it. I still like to use some simple materials to make a rich flav... ...
Make Nang without pit
As a pasta control, of course, I like to eat the Nang in Xinjiang. Unfortunately, even if it's a shop opened by Xinjiang people, the Nang standard is also uneven. After the Spring Festival in 2013, I ate Nang twice. I felt that it was a heaven a... ...
Self made kebabs. Health is the key.
Sometimes the taste of barbecue can't be resisted. Baby is six years old. I only have barbecue once outside. I seldom eat barbecue. In order to satisfy my taste, I can't break my healthy and green diet concept. Why don't I do it by myself? Go。
Making stinky tofu with stinky tofu milk
I have a fashionable dad. One day, he reprinted a homemade stinky tofu microblog on his food microblog. He bought a bottle of stinky tofu milk from Wang Zhihe on his own initiative. It's really hot to the eyes ~ ~ ~ there's an impulse to give up... ...
Bitter chrysanthemum in cold sauce
It's very suitable for the beauty who wants to lose weight. Lazy people.. It's simple
Grilled chives and pork rolls
I don't know if I'm still aftertaste the grilled five flowers and small chives in the barbecue yesterday. Today, I simply tied them up and baked them together. Delicious food doesn't have to be a complicated cooking process. Sometimes it's easy ... ...
Pancakes with colorful peppers and fresh fruits
In the spring, the first beauty value Bento -- pancakes with peppers + walnuts + virgin fruit. It's simple. Children love it very much.
Grilled pork in clay oven
The clay oven charcoal barbecue skewers roast pork with five flowers are full of leisure waiting for the cooked food. Go out for a picnic in spring, relax with friends and enjoy delicious food and time. This time, I took a mud stove. It's really... ...
DIY barbecue. It's suitable for outdoor use
Barbecue. It's probably the most primitive way of cooking. From the moment when the primitive people tasted the roasted meat of wild animals, this wonderful taste was engraved on the taste buds of human beings. We live together for generations t... ...
Baked mushroom with apricot
The barbecue season is coming. I want to cook everything. I want to know that many fruits and vegetables are better than meat.
