Chinese Food
All Recipes
Spicy corn
If you want to lose weight and don't want to eat too monotonous, you can try BBQ taste of corn. -
Zhang Yunlei level instant noodles
Mr. Zhang Yunlei's favorite way to cook noodles for variety show sharing. At first, he wanted to do it because when he talked about it, he unconsciously swallowed saliva. After trying it, he found that it was really delicious. Tomato soup with t... ...
Flowers bloom
A delicious banquet dish with super beauty ~ ~
Stir fried broccoli
One broccoli, half carrot, two Tricholoma mushrooms, a handful of dried shrimp, a little water, a little cooking oil, a little onion and ginger, a little salt, a little chicken essence.
Stir fried noodles
I love the oily noodles in Shaanxi. Try to make it by yourself. The dough is softer than the usual hand rolling. After twice applying oil to wake up the noodles, the toughness of noodles is better.
Lantern eggplant (eggplant brewed with meat)
In the 100th recipe of douguo, please remember. -
Braised yellow croaker. The most delicious gift on Valentine's Day
In order to make your friends' Valentine's day more thoughtful , a sense of ceremony is necessary, but it is not necessary to stick to the surface form. Teach you to make a dish with high appearance, good taste and rich nutrition. Go back and sh... ...
Steamed razor clam with sauerkraut
The razor I made today still uses the freshest steaming. It's different from the usual salting, steaming and oiling operations. It's seasoned with heavy taste of snow vegetables. Stir fry with lard for a few minutes first. Salty and astringent w... ...
Stir fried chicken with bamboo shoots
Once in a while, I read the recipe and learned a stir fried chicken with winter bamboo shoots. It's said to be a famous dish of the court during the Qianlong period of the Qing Dynasty. It's really smooth, tender, salty and delicious after the t... ...
Sweet pig and sesame dumpling
The Lantern Festival is coming. In the year of the pig, make a cute pig dumpling. The filling is made of black sesame paste. It's simple and delicious. A common dumpling method is attached at the back.
Super soft crust & leek and egg pie
The crust is soft. My daughter likes this pie very much. She always doesn't eat enough. It's filled with leek, egg and agaric. My daughter doesn't like shrimp skin. If she likes it, she can put some properly. Although the crust is very soft, the... ...
Fried rice with pineapple
I'd like to make fried rice with pineapple for a long time. Today is just the time. It's really up to expectations. The finished product is amazing and delicious. -
Solar eclipse: fresh meat blessing bag
The meat blessing bag is beautiful and delicious. It's full of meat stuffing. A bite will burst out the gravy. You only need to take a bite. Surely you won't regenerate my anger? Compared with the previous & lt; eight treasure & gt; bag, this fr... ...
Cucumber with three colors
Every day, I want to eat some simple and fresh dishes. Open the refrigerator. Just see the regular eggs and the leftover ham slices for breakfast. And the cucumber juiced in the morning. I like creativity the most. Suddenly came inspiration. -
Braised salmon
Salmon is rich in nutrition and tastes delicious. Because they seldom eat raw meat and seafood, they are usually cooked in brown sauce or fried. You can try this method. It's very delicious.
Cooking oil after the festival
It's the end of the year. Come on. Does it weigh three Jin every holiday? If you are not fat, the food is not good enough. Joking ~ I don't know how much weight you put on. Anyway, I put on two and three pounds. How about that? what to do? Lose ... ...
Spaghetti with shrimp balls
Delicious prawns with meatballs in men's kitchen. A pot of fresh pasta. With small tomatoes. Attractive color. Do you have a big appetite after the festival? -
Fried shrimps with broad bean
Broad bean is rich in nutrition, protein and cholesterol. It has the functions of invigorating spleen and promoting dampness. The shrimp meat has the effect of appetizing and tonifying the kidney. The color of the two is delicious, tender and palatable.
