Chinese Food
All Recipes
Roasted pigeon in casserole
No oven, no water. Because the casserole can properly lock the water. The pigeon roasted in the casserole is golden and oily, delicious, tender but not firewood. It's really delicious.
Stewed spareribs with rice
In addition to the classic sausage collocation, there are also amazing stewed pork ribs. To make a good pot rice, it's important to master the time and heat. Only in this way can we make a pot rice that won't burn. You can eat it in one pot. It'... ...
Quinoa shrimp light salad
In spring, it's a season to eat fruits freely. Squeeze juice, mix salad and make cakes. All kinds of fruits can be easily held. This quinoa shrimp light food salad is made today. It has high appearance value and full nutrition. It is very suitab... ...
Shrimp egg asparagus
Spring is coming. Fresh asparagus is on the market. Food is a must in spring. This dish gives people a feeling of spring from the color and taste. It's really love. Simple ingredients are easy to make. The common ones are long-term.
Kwai sauce and braised eggplant in soy sauce
Simple and quick. Regular practice. One steamed and one stir fry. A bowl of Kwai secret sauce sauce. braised eggplant is ready. There is also a large amount of potassium in eggplant. The risk of cerebral vascular rupture in potassium deficiency ... ...
Fried chicken with black pepper powder and soy sauce
[3277] it's a story that I don't know what to say to fry the pan fried chicken for you 2019.3.26
Double berry salad
I bought blueberries and strawberries today. Then make a double berry salad -
Fried mushroom (Pleurotus ostreatus)
There are so many ways to eat mushrooms. Stir fry, hot pot, soup and so on. Today, make a dry fried mushroom. The fried mushroom wrapped in batter is crispy outside and tender inside. Sprinkle a little cumin. It's very delicious - rich in fungus... ...
Delicious lunch meat. It's 100 times better than ham sausage
My baby loves ham sausage and lunch meat. There are a lot of additives bought outside. It's not safe to give them to the baby. So, I made them myself. It's not as difficult as I thought.
Braised rabbit meat
I don't need to talk much nonsense. I'll go straight to dry goods.
Mixed black fungus with bean curd
Yuzhu is rich in protein. It's very nutritious. Auricularia auricula is a low calorie and high nutritious food material. Its gum also has the function of absorbing impurities and expelling toxins. It's made into a cold dish with some cucumber si... ...
Braised pork with dried bamboo shoots
For the fancy style of eating dried bamboo shoots, I prefer to stir fry meat first because it's simple. Secondly, it's really delicious. It's great to have a cold dried bamboo shoots and a hot pot. If you think the daily diet is too greasy, then... ...
Gold medal eight treasures hot sauce
The authentic Shanghai dish of Babao hot sauce. The collision of spicy, fresh, salty and sweet flavors. You will fall in love with it. Eat one more bowl of rice. The multi collocation peanut oil in the oil. The multi strength first class peanut ... ...
Tea clam
When it comes to the king of Sha Cha, many Northerners don't know what it is? But in Chaoshan, it's the memory of many people. On the seashore, clams are the common guests on the table. Fried clams with the king of Sha Cha is also a family dish.
Kwai Shui's super fast noodle soup
As long as you have a small electric cooker, you can lead the dormitory people to the top of their lives. If you happen to have an electric lunch box that you can cook, congratulations. You can make your debut at position C of office lunch.
Light food: purple rice is the first pickled beef cake
This Bento is super rich. So I'll split it into two parts and tell you more about it. Focus.. 5 stars for practical side dishes.. Pickle + beef cake + rice salad
Gold eight treasures hot sauce
The gold medal eight treasure hot sauce made by the chef. It's delicious. -
