Chinese Food

Heat clearing and summer heat relieving -- Donggua, mung bean, kelp and tube bone soup

Braised Spanish mackerel in brown sauce

Spanish mackerel, a specialty of Bohai Sea. The dumplings made of fresh Spanish mackerel are very delicious. But they can't always be dumplings. When his son was a kid, his father always liked to stew Spanish mackerel in sauce. As a result, his ... ...

Shrimp with salt and pepper

White, white, tender and tender shrimps, facing the sun, are fresh and refined in the seafood in the morning market. You don't need to shell it when you eat it. It's clean. Deep fry it. The shell is crispy. The shrimp is fresh and tender. It's m... ...

[dried leek and tofu] a must for fresh and healthy vegetables in summer~·

I used to eat celery and dried beans, but I didn't expect to come to Sichuan and change it into leek. It's more delicious, healthy and light. In summer, I don't want to eat greasy dishes. Try this dish. It's cool when I see the color.

[easy to learn] Wuwei peanut

Well, the world cup is coming soon. It's a must to cook peanuts. Let's have a bowl of peanuts today.

Fried shrimps in typhoon shelter

Preserved egg in cold sauce

I'm sure everyone is familiar. Our name is preserved egg, grey egg and pine egg. The most common way to eat it is cold mix. It can be mixed with cucumber, sugarcane root, etc. or it can be mixed alone. In addition, it can also be used for gruel ... ...

Deciphering the tip of tongue 2: steamed grouper

Steamed grouper is one of the Cantonese and Zhejiang dishes. Grouper. Its meat is white and delicious like chicken. So it is also called chicken fish. It can be compared with the famous mandarin fish in freshwater. It is mainly produced in the c... ...

Steamed bass

I decided to make a steamed bass. The method of steamed bass is very in line with the current health concept. The key is to save time. Marinate it well in advance. When the time comes, steam it in the pot, pour hot oil and serve it on the table.... ...

Pork liver with mashed garlic

My baby likes pig liver very much. It has a high nutritional content. Pork liver with mashed garlic. It's very fragrant.

Bacon, mushroom and potato pie

Excellent spicy pot

Making of family small oven for kebab

I knew that it was OK to eat skewers at home. The oven was small. I used a toothpick to add two pieces of lean meat and one piece of fat meat. The meat was tender and delicious. It's better to be close to the exhaust fan when baking. It's just t... ...

Braised rabbit meat

A delicious dish with all colors and flavors

World Cup snack album - chicken wings in Swiss sauce

2014 Brazil world cup is about to start. Do you have any plans to make some snacks while watching and eating? Share some of our super simple and delicious watching snacks. I hope you like them. It's said that a westerner ate the chicken wing in ... ...

Braised fish

Stew in a disorderly way

Strong Yujie has an extraordinary taste, delicate taste, a pot of stewed food with exquisite ingredients, light nutrition and full tone, which has captured Yujie's stomach and heart. The depression of career and love. Let Yu Jie's mood nearly co... ...

Fried squid in sauce

Steamed towel gourd with scallop and garlic

Change your mind. Change your approach

Sponge gourd with dried bamboo shoots