Chinese Food
All Recipes
Fried Asparagus
Tender Black Pepper Fried asparagus is coming to the season of asparagus market again. You can see their slender green shape everywhere. I can't help but buy some. Asparagus is the king of vegetables. It tastes fresh and tender. It doesn't need ... ...
Cordyceps and broccoli in high soup
The picture is not good, but it tastes good. Mom has a toothache. It's not delicious. It thickens the dish. It's smooth and tastes good. And not on fire.
Sausages and asparagus
As a bamboo shoot dug by Qingming, the Dachshund at home should be quickly eliminated. It's a good match. It's easy to cook and tastes delicious.
Lettuce with oil
My daughter came back from school to teach me this dish. She dictated my operation. As a result, my family agreed that it was good.
Sausages with garlic
When it rains, I don't go out to buy food. At home, I only have garlic and sausage. I can only make do with it. And I don't add chicken essence in cooking. Because it's not good to eat too much, so I don't add it. You can add some sugar to make it fresh.
Sauteed scallop with lemon
That weekend, my friends and daughters asked me to go home for dinner. I took five autumn swordfish from the fridge and went. I'll always be grateful to my friends and daughters, because now only they will call me this single woman to go home fo... ...
Pan fried fish
I want to eat grilled fish crazily. My husband says pregnant women are not allowed to eat it outside. I can't help it. I can only study it myself. I have nothing to say about the taste.
Serve rice, spring bamboo shoots, salt vegetables and minced meat
The main dish in winter is either cabbage or radish. It's not easy to look forward to spring. The warm sunshine shines brightly. Under the continuous moisture of the intermittent spring rain, many fresh vegetables appear on the field. Shepherd's... ...
Pickled garlic bolt
It's a year of garlic sprouts. Eat as much as you like.
Braised green bean
Like light food
Roasted bamboo shoots with preserved vegetables
Spring is the season when a large number of fresh bamboo shoots come into the market. Braised and stir fried are delicious. Today I recommend a fresh way to eat.
Steamed eggs in three colors
It's getting hotter. Today, I'd like to introduce a cold dish that's easy to make. It's also a good wine dish. It used to be three kinds of eggs with different tastes. Today, put them together, so that you can feel the salty flavor of salted egg... ...
[yunyun chef] what both cats and I want to know - the taste of autumn swordfish
A song of Zhou Dong's Qilixiang sings a slightly bitter fragrance of autumn swordfish. Whenever I hear the melody of this song, I always think of the taste of autumn swordfish. Autumn swordfish. Just as its name. In autumn, the meat is the most ... ...
Stir fried crab with scallion and ginger
Children love to eat. I'm afraid it's dead crab in the hall outside. Make sure the food is fresh and healthy.
Spicy fish
I bought grass carp. It used to be braised or classic boiled fish. This time, I thought about a different way of eating. I salted it first, then fried it, and finally wrapped it in soy sauce and dried it. It's quite delicious. The biggest charac... ...
Fried spring rolls
Yunnan food. It's convenient to make it at home. Spring roll skin can be bought outside. It's mainly stuffing.
