Chinese Food
All Recipes
Gongbao jiaobaiding
This dish is super delicious. Water bamboo can be changed into apricot mushroom, a kind of vegetarianism with texture and can be diced.
Japanese fried noodles with black winter
Once I ate noodles that I can't forget. It's in a Japanese supermarket. I secretly learned how to fry them on the iron plate. I came back and thought that they made them taste like gods. This time, the fried meat is vegetarian. It's better to ad... ...
Noodles with long beard
Noodle dressing is the quickest and easiest. It's accompanied by my favorite chili sauce, sesame oil and soy sauce. It's also a delicious morning and night meal. -
Wheat cake
When I was a child, my mother used to do it. I like it very much. Now my children seldom eat it. I try to make something for my baby. Like me, I also like it very much.
Silver carp with garlic
My husband's friend likes fishing. He fished a silver carp in the reservoir not long ago and gave it to my husband. When I didn't know my husband before, I seldom eat fresh water fish. Most of them eat sea fish. Because I always feel that fresh ... ...
Spicy prawns
Spicy prawns. Challenge your taste buds. Dare to fight?
Dried squid and shrimp
It's a very delicious dish. You can try it. You can add more spicy if you like. You can add the side dishes according to your own preference. It seems that one dish actually contains two other dishes. You must try it.
Dried meat floss tuna Kwai,
I found two purple potatoes. If I don't eat them again, they will be bad. It's shameful to waste them. I think there's no rice overnight. But if I want to make them, I have to make them right away. I can't wait. Fortunately, I have bread slices.... ...
