Chinese Food
All Recipes
Chicken soup with tonic
Kidney deficiency is not a man's patent. Many urban women now have kidney deficiency. For example, after autumn, hands and feet will be cold and cold. At night, it's ordinary. Drinking some water will not stop going to the toilet. Or sleeping fo... ...
Fried Scallop
Scallops are also called scallops. They taste delicious and delicate. It's a common practice in the north to steam them with vermicelli. Today, wine is added to have a different flavor.
Fried squid
I have a special love for squid, but I just can't do it well. I can only go out to buy it every time I want to eat it. It's 10 yuan and 3 strings. It's not enough to eat. I got a chef to teach me. I finally learned. It's not good to waste money ... ...
Chicken and Mushroom Pie
This shiitake chicken pie. Pastry crispy. Pastry filling because of the egg milk liquid. Strong taste.
Vegetable salad
In the process of daily cooking, hands will come into contact with various raw or unsanitary ingredients. Washing hands with clean water does not eliminate the bacteria in contact. Therefore, it is very important to form a correct habit of washi... ...
Stir fried diced rabbit
My daughter-in-law doesn't have much appetite recently. She just had two rabbit legs at home. So she made this dish when she came home from work.
Baixiangguopound cake
Super simple one pound cake
Nourishing chicken soup
I learned this soup secretly when my father was making it. Then I adapted it according to my own taste. It doesn't taste like any medicine. And it tastes really good.
Crispy yellow croaker
My favorite food is fried fish, tender meat, crispy skin. With a bowl of porridge, life can't be more perfect.
Braised Crispy Fish in old Beijing
I have gestational diabetes. So I didn't put sugar or salt. There is no cinnamon at home. After the radish is made, it can be used as pickle. The fish bones are crispy. Dabao doesn't need to worry about the fish bones.
Mushroom and vermicelli in sour soup
I like all kinds of sour soup dishes, as long as they are not too spicy. Sour, sour, hot and spicy are especially provocative to taste buds. When I feel like I have no appetite, I can make a bowl of sour soup vermicelli. I can also eat a bowl wi... ...
Gao Bingge [five treasures of jinwansu] original private house
How to eat horseshoe? Sometimes I use it to stir fry. It tastes fresh and appetizing. It satisfies the vision and the taste.
Egg soup with mushroom and vegetables
Agaric and Potherb have the effect of clearing the impurities in the intestines and stomach, expelling them from the body and eliminating the heat toxin. They are suitable for each other but not for each other. Egg high protein is also a perfect... ...
[chicken leg with curry flavored Songhua]
I haven't tasted it. I want to try some curry to see if the steamed chicken tastes good.
[fish kitchen - stir fried] baked shrimp in salt
Keep the original taste of shrimp. Use live shrimp. Frozen shrimp. Please refer to my recipe of fried crab with ginger and scallion for frozen shrimp. It's delicious, too.
