Chinese Food
All Recipes
Spicy chicken with fragrance
Today's recipe for you is spicy chicken fried in my own home. I'm from Sichuan. As we all know, Sichuan people can eat spicy food. Basically, all Chongqing families in Sichuan can make this dish. Raw materials and methods are basically the same.... ...
Home made French fries (oven version)
People who are mothers know that most children like to eat French fries. The raw material of French fries is potatoes, also called potatoes. It's a very nutritious food. It's also a common food in the supermarket. But why do you say that French ... ...
Steamed Abalone with mashed garlic and Douchi
The history of steaming can be traced back to the Yan and Huang dynasties. Since our ancestors invented the pot, there has been cooking and steaming followed. Compared with other cuisines, the steaming process can keep the nutrition and original... ...
Tiger skin eggs are superior to marinated eggs
Compared with the boiled egg in white water with light taste, I think you prefer the salty and fragrant brine egg. But. Have you ever heard of tiger skin egg partners who are more advanced than brine egg? In fact, it has been used for a long tim... ...
Dried prawns / spicy prawns
Every time I eat spicy pot or dry pot, I don't think it's enough... This time, you can cook as much as you want.
[flower doughnut]
At first, I was really struggling whether to do it or not. After all, I had to fry it together. But I didn't like the operation of frying.. Finally, I don't know how to persuade myself. Anyway, I suddenly decided to do it. Fortunately, I did it.... ...
Steamed taro with chopped peppers (steamed taro with chopped peppers)
Steamed taro with chopped peppers is a famous dish of the Han nationality with good color and flavor. It belongs to Hunan cuisine. Taro is good for stomach, intestines, defecation and detoxification, tonifying the liver and kidney, dispersing th... ...
Egg noodle soup with eggplant sauce
Thrift is a virtue
Shredded pork with Beijing sauce
The shredded pork with Beijing sauce should be full and bright. The shredded pork is like a graceful beauty, dancing and singing; the shredded onion is also attached to the elegant side. I don't know. At this time, the onion and the meat have be... ...
Healthy and oil-free three delicacies
Di San Xian is a classic home dish. In today's healthy diet, many people will skip making a fried food at home. How can we not only taste delicious food, but also reduce the intake of oil? Use today's technology. The use of air fryer or oven is ... ...
Fried yellow croaker with garlic
It's suitable for children and the elderly. It's light and nutritious.
Domestic sheep scorpion
& quot; eating pig is better than eating cow. Eating cow is better than eating sheep. Sheep scorpion can be called a delicious snack with good quality and low price. It is the most nutritious and delicious sheep keel on the sheep. The meat here ... ...
Pickled beef hotpot
I like Korean kimchi very much. It's spicy and crisp. It's very unique. Some time ago, my family went to Korea for a tour. I brought two bags of Korean kimchi to me specially. In this cold winter, I used the kimchi from far away to make a warm-h... ...
[black rice and chicken ball]
This is tiger mom. Thank you
Stewed bamboo with duck and fungus
Agaric. Duck meat. Branch bamboo (also called Yuzhu). It's a very good food. Agaric. It's called gastrointestinal scavenger. Duck meat. It's not dry. Bamboo. High protein. Stew together. It's really a delicious and nutritious dish.
