Wang pin's beef ribs are only for six guests. He learned to do it at home.
Love to eat is love to eat no way
Every Spring Festival. Spring roll is a dish we must eat. Children's favorite. How much do we eat each time? We have eaten shredded pork with sprouted vegetables and three fillings of vegetable. We still like leek fillings the most.
I really like this kind of food, especially when it's cold. It's really enjoyable to eat a hot pot. Watching the hot pot purr purr boiling is - Happy bubbling - ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ... ...
I've been studying waffles. I've never been satisfied with it. I'm not very satisfied with this recipe. I'll continue to work hard -
Some time ago, I saw the picture of chicken wing BaoFan sent by my friend in wechat circle. I was greedy. I just wanted to try the new oven when I arrived at the vegetable market. As a result, I found that I didn't have the kind of wing I wanted... ...
I haven't eaten for a long time to understand how to satisfy my craving
One of the things children eat is to look good. The other is to have fun. Make the dishes into jelly like dishes with meat and vegetables. Children will have a lot of fun when they eat.
Love to eat all kinds of shrimps
River shrimp is a kind of freshwater shrimp. It has a warm nature, sweet taste and high nutritional value. The dried shrimps are easy to store and carry. They can be made into their favorite delicacies at any time. The shrimps' skin and meat are... ...
Hot pot is the main character of winter food. No matter hot, spicy, or clear soup hot pot. No matter East, West, North and south. In China, hot pot contains many connotations of food culture. Guangzhou is finally a little cold recently. You can ... ...
Noodles with scallion oil is a traditional delicacy in Shanghai. Some people say to judge whether the dishes of a local restaurant are good enough. Just taste the noodles mixed with scallion oil. Don't look down on this bowl of noodles. Even in ... ...
Bergamot and garlic are a perfect match. Stir fried Bergamot must be mashed with garlic. As long as the combination of the two does not need other auxiliary materials, it is delicious and refreshing.
Can't finish chocolate Qifeng cake. Put in bread. What's the taste? Today, I'd like to have a try. The soft bread and the wet and soft cake will really give you a feeling that you want to eat. My girlfriend's comment is - Q soft white and black.... ...