Chinese Food
All Recipes
Pigskin color jelly
The color pigskin frozen is colored with natural food materials. It's refreshing to eat. It's more delicious with sauce. It's rich in collagen. It's a good beauty product for women. -
Stewed pumpkin and vermicelli - a little skill. The vermicelli are more delicious and tasty.
In cold weather, what I miss most is all kinds of cooking. It's hot. It's a big pot. It's warm when I eat it. Vermicelli casserole is the most popular. Add some dried prawns and zucchini. It's more delicious. However, to make your fans smooth an... ...
Crab gold for father
My dear father, my dearest one, has three bitterness in life. But you've had a lot of good singing in the lyrics. My father has worked hard for us for half of his life and paid a lot of hard work. At the coming of new year's day, the four people... ...
Dumplings with cabbage and eggs
My family still prefer to eat pasta. Steamed buns, dumplings, steamed buns, pancakes, pastries. It's not tiresome to eat them all, especially those with stuffing. There are many people at home. So I'm sure I won't buy the dishes with too expensi... ...
Warm stomach (congee with preserved egg and lean meat)
Cantonese love porridge. Lufei sauce has two porridge meals a day since childhood. This kind of porridge with preserved egg flavor is true love. Winter is coming. Have a bowl of hot and continuous porridge to raise your stomach.
Solar eclipse: stir fried pork liver noodles in soy sauce
At the entrance of pig liver, the tip of the tongue is the touch of sand. If it's liver slice, it's just in time. It's a bit tender and chewy. The violent taste of cholesterol, coupled with the strong sauce flavor, stimulates the brain. It's a f... ...
Sweet osmanthus rice cake (sweet osmanthus rice cake)
The purpose of making sweet osmanthus jam is to make sweet osmanthus pull cake and other delicious cakes, sweet soup, etc. So I can't wait to make osmanthus cake with osmanthus jam just after brewing for a week
Supplement in winter. Stewed chicken soup with rice
ා canned chef ා electric rice cooker with black chicken soup. This time, what saves your Qi and blood is not the traditional Chinese medicine that you can't drink even holding your nose. It's an electric rice cooker. The vitality of this winter ... ...
Beef rolls
The Liren electric pancake Dang food recommended by teacher Jun. I made it according to the original recipe. Today's delicious beef rolls. In the thin pancake, roll up the fresh and tender beef strips, roll them into a pentagonal shape, and then... ...
Beef and radish soup
Niugutang is rich in protein, phospholipid, unsaturated fat, vitamins, calcium and other nutrients absorbed by the human body. It has the effect of promoting the absorption of calcium in the human body and improving immunity, especially for the ... ...
Orange pudding
You can enjoy a safe pudding in a few minutes. Why not. Fruit will be better to eat as you like.
In the name of love, send him a Sichuan scallop lemon cream
It's windy. It's sunny and cold in the afternoon. The sun just sneezed. Remember this time last year. My family also had a cold and cough. I couldn't sleep day and night. I often cook a lot of things. I don't eat from time to time. Making the ri... ...
Bacon mixed vegetable roll
Today's Lafite Bento. Select high-quality bacon. Fry it over low heat until the flavor overflows. Roll up all kinds of sweet vegetables. It will take less than ten minutes to make. The satisfaction can be continued indefinitely. Fragrant miscell... ...
Celery pot stickers (open and closed share)
Guotie is a kind of good food that integrates the crispness of delicious but not dumpling dumplings and fried dumplings. It's so delicious that it can't stop eating. It's full of praise.
Finger sucking, salt and pepper wrasse, urine shrimp
Lainiao shrimp is also known as skin shrimp. Different places have different names. Jiaoyanlainiao shrimp is a very famous dish in Guangdong. Many restaurants have it. You can make it at home. It doesn't taste worse than the restaurant.
Grilled scallop with orange and fennel root salad
The soft scallop column conveys the blue of the ocean. The refreshing sweet orange brings a touch of sunshine to the south. The fragrant anise root plays a leisurely pastoral. It's a beautiful landscape painting. The scallop post is baked by fir... ...
Eating prawns, mushrooms, fresh vegetables, warm heart hot pot in winter
Tang Bao has been using it for so many years, but still can't let it go. It's simple and delicious. It's nutritious. It's so nice to have a small pot in the cold winter.
Rice with chicken chop and curry
My wechat official name is [personality is better than beauty]. After you pay attention, you can become Xiaozi's friend. If you have any questions during the production process, you can consult ~ serve a bowl of rice in a large plate. Cut the ro... ...
