Chinese Food
All Recipes
Shunxiaozhu - Air frying pan version rural Roast Whole Chicken
Today, I'm going to cook a whole rural roast chicken in an air fryer. Chinese style roast chicken. It's delicious. The air fryer roasted the extra fat out. So the skin of the chicken is very thin. The chicken is tender. It's delicious without friends.
After Laba, it's new year's day. Last year's vegetable ~ braised Hawthorn mutton
At the end of every year, I feel the days are swishing. After Christmas, it's new year's day. After new year's day, I have spent Laba. After Laba, it's new year. The last New Year's dish made in a stew pot. In winter, mutton dominates the world
White gourd and corn ribs soup
It's very simple. It's also a soup that families often stew. It's suitable all year round. Wax gourd has the effect of diuresis and edema elimination. Corn has the characteristics of stimulating gastrointestinal peristalsis and accelerating excr... ...
Stir fried scallop with minced garlic and chili sauce
Last year, I went to Xiamen to play. I ate local seafood. Among them, there was spicy fried flower beetle and it was delicious. I really like people who don't touch spicy in a day. After returning to the mainland, love does not forget the good t... ...
Stir fried pork liver in casserole
Pig liver is rich in iron, phosphorus, lecithin and other elements. It is a delicious dish for nourishing blood. I haven't eaten pork liver for a long time. Today, I made a stir fried pork liver with the newly started casserole. Because the cass... ...
Spicy cold noodles
I don't feel at ease about the cold noodles I bought in the market. I can make the same cold noodles that I can play again and again. Some friends say I can't make them well. Part of the reason is that the starch is not pure enough. There is als... ...
Fried shrimps in typhoon shelter
Fried shrimps in the typhoon shelter is a classic dish of Cantonese cuisine. As for the origin of the typhoon shelter, it is said that the fishermen of the generation along the coast of Guangdong Province can only choose to avoid the storm when ... ...
Salmon and egg yolk congee
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
New year's vegetable - eight happiness vegetable
It's often popular to fry a dish of vegetables after the Spring Festival. High fiber helps digest and clean the stomach. New year's day. More people. I choose eight kinds of vegetables to fry a large plate of colorful and nutritious vegetables. ... ...
Auspicious dishes for the new year
The crispy pig hand, which is tender in the outside, has an irresistible fragrance. It's a good accompaniment to the wine. It's also ruddy in color and auspicious in meaning. It's also very suitable for the whole family to share on New Year's day.
Du qiuniang, gold wispy clothes
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Grilled pork ribs with scallion and garlic
Pork ribs are often used as the main ingredients on the table. Whether stewing, frying or boiling soup, they can amaze our taste buds. Today, we use pork ribs with Chinese seasonings - onion, ginger, garlic and sauce. We bake this pork ribs with... ...
Ham sausage fans cucumber in sauce, quick and easy to make home dishes. Kimchi, Kwai,
The super delicious cold dish baby especially likes the simple and easy day of leisure. It's the best way to open a right-hand dish and a left-hand wine nap mode. Today, I'd like to introduce a favorite dish, ham sausage, vermicelli, cold cucumb... ...
Steamed buns with vegetables and meat
Nourishing stomach and nourishing breakfast ☞ vegetables, meat and baozi. Let children who don't like vegetables also have balanced nutrition
Kwai home dishes, vegetarian garlic steamed eggplant
Garlic steamed eggplant. Suitable for working family table fast home dishes. Kwai is a vegetarian's choice. Steam gently. Easy to make. Serve in a few minutes.
Egg filled pancake
Breakfast with an egg pie. Kwai is delicious.
Dongpo meat
Dongpo meat is said to have come from Su Dongpo. But we don't go deep into the historical origin. The reason why we make it is that the family's meat is as good as life. Maybe the method is not authentic. Maybe the taste is not as good as people... ...
Baby vegetable lunch meat
It's light. I like it better. It's simple.
