Chinese Food
All Recipes
Spicy hot
Malatang is a traditional characteristic snack originated in Sichuan and Chongqing. Malatang hot pot is also improved by absorbing the advantages of Malatang. It is the most characteristic and most representative of Sichuan flavor in Sichuan and... ...
Egg Cream Tarts for breakfast
In the idol drama, the man takes the woman to eat hot pot in summer. He says, that shop is open all year round. They have a couple pot. It's delicious. I want to take you to eat for a long time. I can't wait for winter. When I saw this scene, I... ...
Fried chicken leg
Beer with fried chicken ha ha
Spicy potato slices with spicy oil
It's said that it's better to eat light in summer. However, spicy food can also promote appetite. How about a spicy potato slice in Lanzhou. Potato is the potato in Lanzhou population. A tablespoon of special spicy oil is poured on the refreshin... ...
Scrambled egg with tomato
A dish my son likes
Braised mutton
Eat mutton in summer
Sea cucumber in cold sauce
When I was in Dalian, I often ate fresh sea cucumbers. Now there are less fresh ones here. It's mainly because there is no friend's family. The other day, the man brought back two boxes and said that it's the way I used to eat. It's simple and q... ...
Quick fried fish soup with Kwai tofu
In fact, it's fish head and tofu soup. There's a man who likes fish head at home. It's good to eat fish head. It must be thick. So there's less soup. If you do, boiling water is better than fish head.
Summer fat reducing cold dish with shredded chicken and chrysanthemum
This cold dish is especially suitable for summer. It's fragrant and tasty. Chicken breast silk can't eat firewood. It's tasty with sauce. It should be noted that this dish should not be put too long after it is finished. It will not be fresh if ... ...
Classic roasted vegetables
You can add any vegetable you like.
Braised pork (Jiangsu and Zhejiang flavor)
Since it's Jiangnan flavor, it must be sweet.
Sour bean
Eating sour beans on a rainy day can be appetizing and healthy, protect the intestines, beautify the skin and strengthen the bones. It's a good meal. It's easy to make and save money. Why not?
Boiled meat slices
Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat slices are not sliced... ...
Quick home dishes [Kwai egg]
Scrambled egg Kwai. A normal fast home dishes. The cooking method is simple and easy to learn. The nutrition match is reasonable. Bright color, pleasant taste, refreshing and appetizing.
