Chinese Food
All Recipes
Stir fried baby cabbage with carrot
It's smooth and delicious. It's easy to operate..
Eight treasures cold dishes
When I used to live in the county, there was a very small aunt who was good at cooking. Because she was just married from other places, people called her little daughter-in-law. She made a good dish. She taught this dish to her mother, who taugh... ...
Fried chicken breast with cumin
Fried chicken breast with cumin A kind of Low fat, low calorie and low calorie food. Learn to fry cumin chicken breast in 1 minute A kind of This is definitely the best chicken breast I've ever had A kind of It's easy to do without failure. Xiao... ...
Sliced pork liver
Pig liver is rich in nutrients and has health care function. It is one of the best blood tonic.
Stewed chicken with matsutake
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Baby with garlic and fruit
It's getting warmer. I'll cook the appetizer. This fruit flavored baby dish with mashed garlic is easy to make. It tastes sour, sweet, spicy, crisp and delicious. It's definitely a rice killer. It's great to eat.
Lamb Chop with salt and pepper
Who says no meat in spring? The lamb chops are roasted. -
Refined breakfast 360 style - corn shrimp salad with black coffee
Make a breakfast queen every day.
Stewed potato with beef bone
Beef bones are always used to make soup. I'm really tired of clear soup.. Then ~ braised 80
Jellyfish with cabbage heart
There are many kinds of cold dishes. They are mainly fresh and crispy. Many people have their favorite cold dishes, all kinds of vegetables and seafood with some seasoning. They are refreshing, greasy and delicious. There is a cold dish that peo... ...
Taiwan ancient early flavor cake
A lot of people like cake. But they think the cream is too greasy. The individual cake germ is better. When it comes to delicious cake embryo, we can't help but talk about Qifeng cake and ancient delicious cake. Recently, this kind of cake calle... ...
Ice flower fried dumpling ￨ high color value zero failure
Spicy cabbage and beef stuffing with crispy ice flowers. It's good to eat in winter solstice. Korean people like to wrap kimchi in dumplings. I'm also the first time to try this new filling. It's delicious. The spicy cabbage is a little spicy. I... ...
Braised pork with bamboo shoots
I am a person who likes eating bamboo shoots very much. I went to Zhejiang Grand Canyon many years ago and saw bamboo forests everywhere. I like it very much. From then on, I especially like to eat bamboo shoots - the unique fragrance of bamboo ... ...
Stir fried vermicelli with spinach
Super refreshing cold dish. It's also a refreshing dish that snow and family usually like to eat. It's very greasy.
Pork heart with pickled peppers
Pickled peppers, commonly known as fish peppers , are unique seasonings in Sichuan cuisine. Pickled peppers have the characteristics of red and bright color, spicy but not dry, spicy and slightly sour. As early as a few years ago, pickled pepper... ...
