Chinese Food
All Recipes
Refreshing cabbage heart
It's the most comfortable season. Drink a bowl of hot white porridge in the morning. Order small dishes. Slowly taste the ups and downs of life. Although it doesn't have a strong sense of impact on the taste buds, it's wrapped in fragrance. It's... ...
Stewed rice with potato ribs
Today, I'd like to introduce a stewed rice for lazy people - potato ribs stewed rice just after work. If you don't know what you want to eat today, you can do it together. The ribs are soft and rotten, the meat is delicious. The rice is full of ... ...
Apple and medlar millet porridge
We all know that apples are nutritious. They are suitable for all ages. But some apples taste hard. The old and children don't like them. They can't be wasted. Xiaowu buys the apple with bad taste and cooks it. After the apple is heated, the die... ...
Red bean and job's tears millet congee
I went to Xi'an for a turn since the national day. I fell in love with all kinds of pasta and millet porridge. Millet's nutritional value is very good. It can nourish the stomach and calm the nerves. It can also beautify the face. It is suitable... ...
Bigen fruit millet porridge
Millet has a high nutritional value. It is nutritious to cook porridge with millet. It is called substitute ginseng soup. It is rich in vitamin B and inorganic salt. It has the effect of preventing dyspepsia, preventing pan stomach and vomiting.... ...
Quick breakfast - spicy non stinging Longley
Adults and children can eat this dish. If children don't like spicy food, they don't need spicy food.
Sichuan spicy fish
Among the eight cuisines. Momo likes Sichuan food best. My friends say that I am a fake Guangdong sister paper. They say that I love spicy food so much. I can eat spicy food very well. Because the first job of the company is Chinese food. The bo... ...
Fish in tomato soup
Tomato fish suitable for all ages. This time, the fish uses the dragon's sharp fish fillet without thorns. It has a lot of meat and is tender. Both the baby and the old like it very much.
Small rice porridge with perch slices
Millet is a kind of food with high nutritional value. It contains more vitamins and carbohydrates. People who are weak can drink more properly. Then millet porridge can play a good role in strengthening the spleen and stomach. Millet porridge is... ...
Sweet potato, red bean, peanut and rice congee
Congee, one of the traditional Chinese breakfast. I don't know when to start. I have formed the habit of eating porridge in the morning. No matter in winter or in summer, a bowl of porridge in the morning. Even if I sweat because of it, I feel v... ...
Rice stuffed with chicken wings
It's a favorite dish for children. It's nutritious and healthy.
Sweet potato millet porridge
Many people like to drink millet porridge, because they all know that millet has a high nutritional value. Since ancient times, millet porridge has been a nutritious supplement with good quality and low price. It is indispensable for nourishing ... ...
Red date and yam millet porridge
Today, I'd like to introduce a small rice porridge that is often made at home. The ingredients are very common. The porridge is nutritious and delicious. The operation is also very simple. This recipe uses the golden dragon fish love peach bloss... ...
Baihe yam rice porridge
The rice porridge is rich in nutrition and tastes sweet. It has the functions of nourishing the spleen and stomach, strengthening Yin and promoting the production of body fluid. Jinlongyu's small fresh rice tastes fragrant, soft, elastic and smo... ...
Crocodile pumpkin rice porridge
I thought the recipe was made of crocodile, but there was no crocodile in the pumpkin rice porridge. Haha Actually, it is. It's a kind of pumpkin called crocodile pumpkin. Its ugly skin with pimples is like crocodile skin. So some people call it... ...
Drink more medlar, peach gum, tremella and millet porridge. The skin is white and watery
Time goes by. It seems that in a blink of an eye, it's the last month of the year. With the continuous low temperature, the winter solstice is coming. It's time for us to start to recuperate. Starting from the winter solstice is the best time fo... ...
Soft, glutinous, sweet, nutritious and delicious Babao congee. Delicious to the bottom of the bowl
Time flies. In a flash, it's the eighth day of the first lunar month. It's said that the end of Laba is the year. Today, I'll teach you how to make nutritious and delicious Laba porridge. It'll warm your heart and stomach.
