Chinese Food
All Recipes
Dumplings with egg and shrimp
I am a hardworking and life loving person. Especially after I became a family, I bought a big refrigerator. All kinds of ingredients are full. I feel very full. Weekend or holiday also often have friends to eat. Chat. Simple small get together. ... ...
White gourd and carrot ribs soup
This soup is made with the white gourd. The white gourd is more boiling resistant and more fragrant than the common white gourd. Generally speaking, it is most suitable to boil the broth in a casserole for 1-2 hours. One is that the nutrition ha... ...
Rice with mushroom
Shiitake mushroom, known as the king of mountain treasures, is a high protein, low fat nutritional and health food. Chinese medical experts of all ages have well-known discussions on Lentinus edodes. With the development of modern medicine and n... ...
Lunch with rice also has high beauty value. Steamed chicken with mushrooms and brown rice on Thursday
There is a special classification in Bento. Menu. The menu can be updated from time to time. The menu supports the processing of the ingredients for a week at the weekend. The article will explain in detail.
Rice congee with broccoli and mushroom
Broccoli, also known as cauliflower, is a kind of cruciferous vegetable. Because of its rich nutritional value, it has become one of the common ingredients on the table of our common people. Because of its rich nutritional value and the use effe... ...
Braised wheat with bamboo shoots
The aftertaste of Chinese toon is still rippling between a Tao's lips and teeth. I was intrigued by the fresh spring bamboo shoots just on the market. After several rains, the bamboo shoots can't restrain the force of breaking through the earth.... ...
Pan fried wonton and steamed dumplings (detailed process)
I sent out the notes about the steamed dumplings before. All of them asked about the methods. Because I made this steamed dumpling with a big wonton skin. This time, I made the steamed dumplings together by the way. I shared one filling, one ste... ...
Japanese soup with healthy nutrition
I'm a big fan of miso soup. When this little bowl of slightly mysterious hot soup was placed in front of me, the world was full of peace and serenity (a little exaggeration, but it could bring infinite comfort to my stomach and heart). However, ... ...
Marinated mushroom
Lentinus edodes are rich in protein and amino acids. There are 8 kinds of amino acids necessary for human body, and 7 kinds are Lentinus edodes. Nutritionists say that the nutritional value of Lentinus edodes is four times that of beef. They cal... ...
The same tiktok egg.
I always love glutinous rice and eggs. Children seem to follow my sexual preference. I love these two things. A few days ago, my mother wrapped up zongzi and left many sticky rice. This weather was too scared to be put on the ground for a long t... ...
Stewed rice with preserved meat
Feifeifeichao likes to eat a delicious food. It can be easily finished at home.
Glutinous rice egg
My son wants to eat glutinous rice eggs. He has no time to make them. Make them for him in the evening.
Stewed chicken with mushroom
Do it if you like
Original | curry potato cake - a must for afternoon tea
The special feature of this dish is that it uses sweet potato powder and makes cakes. It is different from the common flour. The finished product made of sweet potato powder has a crispy and elastic taste. It's very refreshing to make one-time p... ...
Glutinous rice egg
Don't say much. Just delicious
Seafood porridge
After living in Guangdong, I often come into contact with all kinds of seafood. I've been thinking about eating seafood casserole porridge with my friends here. Then I thought about making it myself at home. I didn't expect the taste was good. M... ...
Steamed chicken with mushrooms, ginger and scallion
Cantonese New Year's day. Chicken is a dish. Cooking chicken. Most of them are white cut or steamed. They seldom make braised or stir fried. Steamed chicken is easier than sliced chicken. Even the novice who hasn't been to the kitchen can do it ... ...
