I cooked rattan pepper oil at home to make a spicy chicken with rattan pepper
Weibo, wechat fantangmm welcome to pay attention. The feeling of liking a person is that you know yourself better than you do. It's the happiest thing to make a favorite dish for you and share it with your head. Steamed chicken with mushrooms, i... ...
Nowadays, chickens are all quick-made. Chicken is more and more chewy. Eating chicken breast is like eating steamed bread. Even if stewed chicken and fried chicken directly use chicken leg meat, we can't find the taste of eating grandma's chicke... ...
I like to eat chicken casserole and braised chicken, but I can't find the best taste for myself. Try it on your own. Mr. Dong says it's better than the one outside. It's very fragrant. It's for my parents to eat when I go home for the new year. -
My braised chicken is my daughter's favorite dish. Since junior high school, there have been fewer times to study hard and go home. This is not the weekend when Jianyang's friend sent a bag of winter bamboo shoots to her home. It's good to send ... ...
I like spicy chicken, but I'm afraid it's hot. Use green pepper to be a little softer than red pepper. There is a little sweetness of carrot in the spicy. You can't stop eating spicy chicken. -
It's snowing all over the country A kind of ️☃ A kind of In this cold day, I'd like to have a beer with fried chicken. Listen to the song I'm eating fried chicken in people's Square by ah Si. It's beautiful.
We like Zaozhuang spicy chicken very much. It's spicy and tasty. It's very delicious. However, there is no such authentic spicy chicken in Beijing. Occasionally, it can be found in remote places made by Zaozhuang people. It's fast and expensive.... ...
Stewed chicken and rice with fire all over the streets. Try it yourself
I just want to eat it suddenly. I remember eating it in Shenyang before. It's very delicious.
It's really suitable for two people to cook curry rice at home at weekends. One dish and one rice. Mix them together. Watch TV. It's satisfying. I like to make curry rice with chicken legs. Although I have to vomit bones, I'm addicted to it. It'... ...
I've been on holiday for more than half a month. I've been doing nothing at home. Until recently, I had a chance to start cooking, but I didn't make any big dishes. That is to say, I baked a potato chip, made a rougamo, fried a Padan all ready-m... ...