Chinese Food
All Recipes
Steamed shrimps with skin
It's authentic. Just steam it.
Snow pear with Borneol for moistening lung and relieving cough. Come and collect it~
Recently, people around me, including me, have caught a cold. I coughed for a month and a half, but I didn't feel well. My second aunt taught me how to make iced pear. It's simpler. It's sweeter than eating raw pear. It's not so cold. I eat it e... ...
Black pepper, beef, vegetables, black rice pizza
Simple Kwai. Delicious. Easy to make. This recipe is made of a 9 inch thick pizza. Start from the bottom of the pie.
Fish flavored shredded pork
Delicious food doesn't have to be very high-end, so it's your favorite food since childhood. From persimmon pepper and carrot plate to fungus and winter bamboo shoot plate, there are different flavors. I've been very interested in delicious food... ...
[traditional] kelp mungbean sand
When it comes to desserts, you will think of new desserts such as Yangzhi manna, fresh taro fairy, etc. but in our Shunde people's heart, there is a standing desserts, which can clear away heat, detoxify, relieve summer heat and quench thirst. A... ...
Dried shrimp and cheese salad
Salad. Whatever you like. Have some shrimp. Sprinkle some dry cheese. Drizzle it with vinegar and oil. It's delicious.
Stir fried Chinese yam fungus
Chinese yam and agaric are the most common foods in life. They are stir fried with both. They taste crisp and refreshing. They are delicious and nutritious. They are often used to stir fry agaric with Chinese yam. They will help people with Qi d... ...
Lollipop (heat clearing, lung moistening and cough relieving)
Snow pear stewed with ice sugar won't drink. I have to find a way.
Spicy and delicious dry pot bullfrog
It's a classic of Sichuan cuisine. The dried bullfrog must be one of them. You can make it better at home than the restaurant. Fresh and tender bullfrog meat. It's the best way to make a big pot with pepper, pepper and various ingredients. Accor... ...
Spring cake
I have a date spring cake with spring. Spring is coming. This morning, I sent a group of beautiful gardens to my sister. The circle of friends responded warmly again. My sister, chef Yang, can't do gardening. The cooking skill echoes the color o... ...
Cranberry vanilla biscuit
Cranberry has a unique sweet and sour taste. It's fresh and refreshing. It's healthy to eat it often. Health benefits - to prevent common urinary tract infections in women. Health benefits 2 - reduce the incidence of gastric ulcer and gastric ca... ...
Sauerkraut and shredded pork with asparagus
In spring, I like to eat bamboo shoots most. They are cut into short shreds. They are served with some pickled vegetables, some thin shreds of meat, some pickled peppers and fried into stuffing. The stuffing is slightly sour and slightly spicy. ... ...
Fresh, hot and dry noodles
When you don't want to eat rice, it's better to have a bowl of noodles. Noodles are rich in starch, protein and other nutrients. They also feel full of food. It's only a matter of minutes to make a bowl of hot noodles. It's especially suitable f... ...
Crispy bottom bun
Qifeng mould can not only make cake, but also bread. Qifeng mould with movable bottom is more convenient for demoulding. A small meal without stuffing may not be delicious. Because the crispy bottom and the top are sweet. The bread in the middle... ...
Sichuan spicy chicken
When I was a child, the vegetable oil was fragrant. When I was a child, the old taste was like Grandma's.
Shrimp with pepper and salt skin
Recently, there are a large number of prawns on the market. They are big and fat. They are delicious and can kill a large plate of rhythm by one person. Today, let's make a spicy and salty one. It's fresh. It's salty with salt and pepper. It's so delicious
Dry honey crispy cake. Taste of childhood
The taste of childhood. The cake tastes a little crispy and hard on the outside. It's solid, soft and waxy on the inside. I've tried this recipe seven or eight times. It's absolutely delicious. Follow the recipe. The success rate is very high.
Steamed vegetables, garlic, celery leaves
My favorite dish is steaming. Like. Always want to have. I began to explore Finally one day, I can make loose and delicious steamed dishes.
