Chinese Food
All Recipes
Stir Fried Cauliflower, rich in color and nutritious
When we were little, we only knew cauliflower. A big round one. It was like a cluster of flowers. And broccoli was only known when we grew up. It is said that it originated from Italy. Except for the color of cauliflower, the whole body is emera... ...
Dry and delicious mushroom duck soup in autumn
It's very dry in autumn. It's good for you to drink more soup and water. Today, make a simple duck soup. The raw material is very simple. But it tastes good. They are all homely ingredients. But as long as you handle them well, they don't taste ... ...
Fish flavored shredded pork
Yushiang shredded pork (English name - yushiang shredded pork) is a traditional Chinese dish. It's named after the flavor of fish. The main ingredients are pork, Auricularia auricula and auxiliary materials, but most of them are carrot, winter b... ...
Ultra low sugar Cranberry biscuit
The biscuits are crisp. But they are not as sweet as those sold outside.
Japanese style purple rice bread
I made this recipe twice. This is the third time. I feel more successful than before. Because there is no pulping, no hair. No scorching. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha... ...
Steamed shrimps with shredded garlic and silver
The children on the beach are not seafood. Today, three pounds of prawn were sent to our friends. Seafood is still fresh when eaten. It tastes delicious. So we consume the prawn quickly. We made shrimp balls with steamed shrimp. The wine is on t... ...
Cranberry with sponge
I think I'm right. I don't study hard. After the dough is reconstituted, put it into a large bowl. Ferment it to twice the size. Then I found out when I was preparing to cut and reshape. The original Apprentice Baker was to cut and reshape the d... ...
Ribs, corn and carrot soup
In the morning of winter, I'd like to eat some hot dishes. Today's pork chop soup is especially sweet with corn and carrots. Drink a bowl to warm my body and stomach.
Cloud recipe one click whole wheat bread
At first, I saw this whole wheat bread in the cloud recipe. I just don't think it's enough. After thinking about it, we decided to use 50g of whole wheat flour and reduce the amount of high gluten flour accordingly. Turn on the mobile phone, tur... ...
Bingtang kumquat ~ cold cough is effective
We have children at home. We have them this winter.
Fried shrimps with bread crumbs
What is fried shrimp (crab) in the typhoon shelter? It's one of the ten classic dishes in Hong Kong. It's a delicious traditional famous dish. It belongs to Cantonese cuisine. Its essence is the unique flavor of the garlic. The special feature o... ...
100% soft [coconut foam bread]
Drench the dough with moist coconut milk. Soak it at the bottom. After baking, slowly absorb the thick and sweet foam pulp. It's hard to be soft. The taste is absolutely excellent. When it's just out of the oven, the surface is crispy, the cocon... ...
Raspberry
A friend who has eaten snow flake cake and nougat has to try the drawing biscuit again. It's also a delicious snack. It's similar to nougat. But the formula has changed. Add more butter and reduce milk powder. It's very soft. Super drawing. Super simple.
Chocolate Cranberry scone. Breakfast energy punch
Sikang is a very traditional and varied family baking food. It is also very handy for the little white baking. And it's very convenient and easy to do. The whole journey is less than 30 minutes. The Kwai's roast breakfast is very quick. The quan... ...
Stir fried celery with apricot mushroom and carrot with low fat and low calorie
Today, I'd like to share a delicious vegetable. Stir fried celery with mushroom and carrot. Low fat and low calorie. It's nutritious and healthy. It's easy to make. Let's have a look.
Double color dumplings with leek, egg and vermicelli
What do you eat at the winter solstice? The slogan of eat dumplings in the north is louder than eating dumplings in the south. As a traditional food, dumplings are not only popular in the north, but also in the south. My family often make dumpli... ...
