Chinese Food
All Recipes
Sauteed vegetables in cold sauce
The color of cold blood skin dishes will be ugly. But I really like the taste. Add extra garlic and mix.
Stir fried pork with blood
The pig's blood iron content is high, and it is the heme iron that is better absorbed and utilized. It is helpful to alleviate the anemia caused by dieting for women. It can be used moderately when reducing weight. The efficacy and function of p... ...
Duck blood soup with shredded bamboo shoots
Bamboo shoots are available all year round, but only spring and winter shoots taste best. The bamboo shoots dug after the beginning of spring. Peel the shell of the bamboo shoots. The white and jade like bamboo shoots. The meat is fresh and tend... ...
Practice of sauerkraut in pregnancy
I remember when I was pregnant, I wanted to eat sauerkraut fish. I didn't think it was very sanitary outside the restaurant. I couldn't make it myself at that time. The first time, it wasn't delicious anyway. I made it after many times of resear... ...
Flammulina velutipes
It's spicy. It's delicious. A super affordable dish. Two yuan of pig blood. With two yuan of Flammulina mushroom. With the old Ganma. Delicious, no need
Stir fried white mushroom with dongyingong
The function of white jade mushroom is to improve immunity, relieve pain, calm down, stop cough and phlegm, defecate and defecate, reduce blood pressure. The nutritional value of white jade mushroom is higher in protein than that of ordinary veg... ...
Leek with pig blood
Today's delicious food - the spring leek of pig blood leek is the most tender. With pig blood, you can nourish the blood and liver. It's simple and delicious. Let's start.
Fried duck blood with broad bean and rice
My mother told me when I was a child. I need to eat duck blood more. It's good for my health to eat blood and replenish blood. so my family often buys it back. One of the most common ways to make duck blood at home is to fry it with leek. But so... ...
Fried duck blood with pepper
Grandma Zi Tian said that she remembered the fried duck blood with peppers I made before? I really don't remember. But I decided to try it once. It turned out to be a success. Share it with you.
Greedy chicken blood
I'm a real foodie
Pig blood with leek
This dish is economical and nutritious
Spicy duck blood
In college, the school canteen often makes this dish. Eight years after graduation, I suddenly miss everything in college. Make this dish today to remember our college life.
Pregnant drink
Pregnant women who want to drink.
Duck blood with leek
Fried duck blood with leek. It's not only delicious, but also nutritious. Duck blood has a high nutritional value. It is rich in protein and many trace elements, such as iron, copper and calcium. Duck blood has the functions of nourishing blood,... ...
Braised duck blood
I like to eat chili. So I put chili in every dish. If you can't eat chili, you can leave it alone. But it will be very fishy.
Fried duck blood with leek
The smell of leek. The fact of duck blood. After cooking, it shows low-key luxury.
