It's my aunt's specialty. Two children's favorite. Even if it's a little spicy, two children have fun. I'm the rhythm of two bowls of rice. Before going abroad, I asked my aunt for the secret. The key to this dish is to marinate it well. Otherwi... ...
A major feature of the weather in spring is the strong wind. Traditional Chinese medicine has known the influence of wind on health for thousands of years, and listed wind evil as the first cause of exogenous diseases. Wind is the root of all di... ...
Nanru, also known as red bean curd and red square, is made of high-quality soybean, red koji rice, Shaoxing wine and other auxiliary materials and refined by compound fermentation. It is rich in a large number of high-quality protein and various... ...
This soymilk is very suitable for women to drink. It has the functions of hair nourishing, skin beautifying, liver and kidney nourishing, blood nourishing and milk unblocking.
I was born in the north. I first met the sauce because of a hot pot. When I ate the hot pot, I asked for a share of the sauce and added it to the sauce. I thought it was surprisingly delicious. There was more delicious in the sauce. At that time... ...
Spring health care focuses on nourishing the liver. At this time, eating more leeks can enhance the Qi of the spleen and stomach of the human body, which is also beneficial to the liver function. Therefore, we must seize the opportunity of Febru... ...
Hot and soft banana muffin. A delicious homemade dessert. It tastes delicate and tastes instant. It's suitable for all ages ~
Yam and mutton chop soup has a high nutritional value. It is also a very famous medicinal diet. It contains many trace elements needed by the human body. Eating yam and mutton chop soup often can play a role in strengthening the spleen, stomach ... ...
I've always loved meat skin since I was a child. I think it's the most delicious part of a pig. And it's very cheap. Every time I go to metro for a few yuan, I will bring back a bag. It's very delicious to buy it to make spicy fried meat skin. T... ...
In the past, when I was sick or sick, my favorite food was pumpkin millet porridge in national records . Sweet, soft and glutinous. Delicious
Spring is a good season to eat leeks. Spring leeks are also very fragrant, fresh and delicious. And eating leeks in spring is good for your health. Fried dumpling with leek and fresh meat. It's also known as the box. We call it fried dumpling he... ...
Every year around the Mid Autumn Festival, osmanthus blooms all over the streets of Guilin. Walking in the shade of osmanthus trees, it is full of fragrance. This year's osmanthus blooms a little late. It happens to meet the windy weather. With ... ...
I've written a recipe for a thousand layer horseshoe cake before. That kind of horseshoe cake is more traditional. In fact, horseshoe cake is a cake with many changes. As long as the ingredients are changed, another kind of cake will come out. T... ...
This home-made dish is easy to make, but it tastes delicious, smooth and tender. The soup is also very delicious. If you like it, try it~
Pleurotus eryngii is rich in nutrition, protein, carbohydrate, vitamin and other minerals. It can improve human immunity, reduce blood fat, moisten intestines and lungs, and have the effect of beauty. Its mushroom meat is thick, crisp and tender... ...
It's good to eat more leeks in spring. Leeks can nourish the liver, nourish the spleen and stomach. They also have a good effect on reducing blood fat and blood pressure. Women can also eat more leeks to whiten and remove spots. It's great to mi... ...
I like all kinds of eggplant dishes best