Chinese Food

Biscuits

It's going to be a very simple way to make biscuits. They're going to be crunchy for snacks.

Stewed fish with tofu and vermicelli

Swallows are the most common fish in the north of China. The stewed powder of swallows is also the most common way. -

French wheel puff Paris braith

Paris Brest is a French pastry. It's shaped like a crown. It's made of puffs embedded with sugar and almond crumbs and sprinkled with almonds. -

Milk bun

This recipe is a 13 inch deep dish for my chef.

French cream bread

For the first time, the style of bread and butter is not perfect, but the taste is really the same. Everything is difficult at the beginning. Groping. Looking forward to it. Scrambling That mood is beyond words.

Boiled fish in spicy water

I like to eat all kinds of spicy Sichuan food. Today, I made spicy boiled fish with grass carp, which is my favorite food. I made it safe, healthy and delicious at home -

Muffins

Kwai is so cold that he wants to stay in bed. So breakfast is going to be quick. Muffins are really fast.

Sauerkraut fish

My husband and son especially like eating fish with pickled vegetables. In order to eat fresh fish, they specially learned this dish for their families. See their satisfied appearance. What change is the happiness in my heart.

Coconut bread (bread machine version)

Coconut bread should also be the bread that bakers often make. But it's fun to use a toaster to shape.

Lozenge pattern Matcha cake roll

A simple hand-painted pattern can give the most common cake roll a refreshing feeling. Whether it's children's favorite animated characters or little girls' favorite little fresh patterns, as long as you are willing to anime tendons and move you... ...

Danish yellow peach

Longjing shrimp

【 2017.10.18 Huaqiang breakfast diary] today's recipe - Longjing shrimp + steamed bread + dried fruit + Juice Longjing shrimp. As the name implies, it is cooked with the buds of Longjing tea. It is a famous dish with local characteristics in Han... ...

Boiled meat slices

The coarse food is not so plain any more. It is cleverly made into a small plate of sweet cakes.

It's very simple to diversify the types of auxiliary food of red jujube millet cake with reference to the age of - 11 months. Take today's auxiliary food as an example. It's actually an upgraded version of millet porridge. Add eggs and flour to ... ...

BBQ crispy pork

Bacon and egg

Today, let's say salted egg Kwai Shui meat . This dish is simple, delicious and fast. It is rich in nutrition. It tastes smooth and tender. It is also very good for digestion. It is not only suitable for children, but also especially for the eld... ...

Fried eggs with mushrooms and Luffa

I was going to fry loofah with pig liver mushroom. But when I opened the refrigerator, I changed my mind temporarily. I was going to add eggs. Egg is a tonic for common people. It's nutritious. Especially it's rich in DHA, lecithin and vitellin.... ...

Army pot with noodles in microwave oven

ා can chef ා microwave oven with noodles in the army pot. This is the pot that is warmer than autumn pants in cold winter

Cream bun

The method of small meal bag is simple. The main materials are flour and milk. It has strong fragrance. It is suitable for breakfast and afternoon tea. It is suitable for ordinary people to eat. This formula is a fermentation. Convenient and quick Kwai.

Stir fried chicken breast with lettuce, carrot and fungus