Chinese Food
All Recipes
Carrot hot dog bread. Make a nutritious and delicious breakfast
More and more people are starting to bake at home. From making cakes to making bread, biscuits and other desserts, it not only meets the taste needs of family members, but also is a better choice in healthy diet. They are no longer limited to th... ...
Cranberry doughnut
I don't like those doughnuts that have a thick chocolate coating, which always makes me feel sweet, so this time the recipe is uncoated, no doughnuts.
Classic original pound cake
I like pound cake because of its mellow smell. The material is thick and mellow. It's creamy. Just take two pieces, and you'll feel full of happiness. It's delicious enough. Today's tutorial for relatives. Just follow my steps. It will be successful.
BBQ bread
BBQ bread
Fried salmon cake
I prefer to make Chinese pancakes with salmon raw. The chopped salmon and the favorite vegetables are mixed with flour. Fry in the oil pan until fragrant. Kwai Fu is also very good for children. Simple and quick fix. Nutritious and delicious. Br... ...
Special for babies who don't eat carrots
This carrot Qifeng is delicious. It has been modified on the original Qifeng. With the addition of carrots, the taste is more tender, delicious and nutritious. I don't think it's difficult for Qifeng. As long as the protein is well beaten and th... ...
Shuflei Muffin
Shuflei muffins are quite popular recently. They are also very simple to make. Don't look at its thick appearance. It tastes soft and soft.
Children's supplementary food
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
Pancakes
I especially like to eat pancakes and make them delicious and hygienic by myself
Carrot and coconut bread Polish
The dough is made of Polish seed. The finished product is super fluffy and light. The vegetable and fruit powder that gives up processing not only greatly increases nutrition, but also makes the finished product more golden and beautiful. It's f... ...
Chinese dim sum
The original recipe and practice refer to Gao Gao's millet taste. It has been modified. The crispy taste and the smell of corn and coconut. It's delicious and can't stop. The corn flour retains the nutrition and conditioning function of corn. It... ...
6-inch Qifeng cake
Qifeng cake. It's the basic type of cake. Although it looks very simple, it's not so easy to make. Someone called Qifeng cake to see how high the failure rate of this cake is. It belongs to a kind of sponge cake. Because it is sent out. So the t... ...
Pineapple in soup
Pineapple bag. N years ago, I was attracted by its crisp skin. I never thought I could eat my own pineapple bag. That's the satisfaction of baking. The recipe comes from the good tempered and generous teacher ousgoo.
Xylitol, cranberry, Sikang - desserts for patients with fat loss and diabetes
I've been losing fat recently. It's a sin to eat ordinary desserts. I bought xylitol. Well, I feel much better. Kwai Kang, originally a snack of fast food. When you are greedy, you can eat it right away. A kind of
Onion and Ham Bread
Tired of porridge and noodles for breakfast? Why don't you have some chives and Ham Bread. The combination of rich onion flavor, soft bread and delicious Ham will definitely make you full of vitality in the morning.
Mushroom and egg soup with whitebait
It's great to eat and match eggs. It's one of the best ingredients in life The day before Christmas, the children are at home. A soup will add a touch of warmth to the cold winter. This dish is suitable for both the old and the children. It is l... ...
Caterpillar bread
As baking Xiaobai, I dare not try to bake easily. But I promised the children to make bread for them a few days ago. This is also my first time to make caterpillar bread. Although it's not very beautiful. The color is uneven. I asked God. It's t... ...
Italian style crispy cake tea flavor
As a Matcha lover, I like to make Matcha by myself. Biscotti is a kind of biscuit popular with Italians. In Italian, Biscotti means twice baked. It means that Italian crisps need to be baked twice. The biggest characteristic of Italian crispy ca... ...
