Chinese Food
All Recipes
Homemade chocolate crepe
One day, the chocolate craze broke out. I can't think about the nutella cakes in a shop in San Diego town. I don't want to go out for a meal (it's too cold and lazy to go outside). The products forced out by the anxiety are far from delicious, b... ...
Lazy shrimp
Wei Wei calls it lazy shrimp . It's because she omits a lot of steps to deal with shrimp. It's easy to deal with shrimp in one step. People with poor cooking skills can also easily fry tender shrimp.
Chocolate almond biscuit
The origin of this biscuit is a little anecdote. I was going to make a snack for my blog when I went home that day. But I found that the camera was left in the company at the beginning. But many materials were almost ready. The kitchen table was... ...
The most authentic fish flavored shredded pork
It's said that there was a business family in Sichuan a long time ago. Their family liked fish very much. They were also very particular about seasoning. So when they were cooking fish, they had to put some condiments, such as onion, ginger, gar... ...
Love Japanese Light Cheesecake
Since I fell in love with baking, I have tried to make all kinds of cakes, bread and snacks. My favorite is this Japanese Light cheesecake. Although it has no strong flavor of heavy cheesecake, it has a light taste of cheese. It's as light as cl... ...
Stir fried fly head (diced egg with garlic sprouts)
Fried fly head . Have you heard of such a strange dish name? Don't be intimidated by the name. It's a very famous Taiwanese dish. Fly head doesn't really need to put the fly head in the dish. It's impossible to drip. If it's someone who dares to... ...
Banana muffin Cupcake
The oven broke some time ago. It's not. It's going to start as soon as it's repaired*^__ ^*) hee hee Today, my cousin came to my house to learn how to make a cake. So this is my recipe. She finished her operation ~ ~ ~ ~ ~ when she came out of t... ...
Marinate salted duck eggs with oil
Salting, dehydrating, and making food compact and easy to preserve are the common methods for storing or transporting food in the world. Meat is not necessarily fragrant under the action of salt. Seafood is more concentrated in the flavor. Veget... ...
BBQ bun
At the weekend, I made a few Jin of delicious barbecue at my son's request. After I sent some to my parents, there were still a lot left. It's enough to make some barbecue by-products. Think about it. I haven't made bread for a long time. Make s... ...
Chocolate biscuit
A very simple but delicious one. Continue from master pastry.
Three fresh bean skin
Today I would like to introduce to you the most famous snack in Wuhan, Sanxian Doupi. If you've ever been to Wuhan, if you haven't eaten three fresh bean skin and hot dry noodles, you've never been to Wuhan. You're just a passer-by in a hurry. D... ...
Vietnamese spring roll
Vietnamese spring rolls are Vietnamese folk snacks. They are wrapped in seafood and vegetables with various Kwai Tsai. They are eaten with lemon juice, fish sauce and millet pepper. They are delicious and refreshing. They are attractive and nutr... ...
Ham Bread with Scallion
Bread in baking has always been my weakness. Every time I make bread, the tissue is not so fluffy. It also makes me lose confidence. So I haven't made it for a long time. Recently, after working out at home, the time is relatively abundant. So I... ...
German biscuit
Learn to be your own fan and drop what don &; tbelongto you elegantly.
Vegetable root with salt and pepper
Vegetable root is a kind of common waste in daily life. Many people throw it away. In fact, many discarded things in the diet are also treasures. As the saying goes, warm cloth and fragrant vegetable root . Vegetable root also has high therapeut... ...
Autumn pear and egg soup
Autumn is the most suitable season for eating pears. Autumn is relatively dry. Pears are the best food for moistening dryness and lungs. Pear steaming is the best way to cure the disease. Maybe everyone has eaten stewed pear with scallop. It's t... ...
