Chinese Food
All Recipes
Baked egg with zucchini
We both like steamed eggs and zucchini for cakes. Then the combination of Zucchini and steamed egg. I fell in love at first sight when I saw it. It's really delicious. I think it's suitable for all ages. And it doesn't add flour or water. The eg... ...
Fresh meat moon cake in Soviet style
Su style fresh meat moon cake is a kind of moon cake that must be made every year. Moon cake always adds a lot of sugar. And it's very sweet. However, this sweet can be forgiven by people. At this time, the sweetness represents the reunion heart... ...
Bread of bread machine - Cocoa marble bread
Toaster bread. Go ahead. This whole pattern. Cocoa marble toaster model - Petrie pe8990s
Shanghai style wonton with vegetables and meat
Vegetable and meat wonton and fresh meat wonton were the basic options of Shanghai snack bar. Vegetable and meat wonton originated from Wuxi three fresh wonton in Dongting, Wuxi, with fresh pork, Kaiyang and pickled vegetables as fillings. Chang... ...
Noodles with colorful peppers and vegetables are more nutritious
When I was a child, I only liked to eat lasagna, ramen, stewed noodles and fried noodles. I hate the soup noodles made at home most. They are sparse and sparse. They don't chew. The soup is not so tasty. It's about eating. It's also influenced b... ...
Omelette with leek
I didn't finish a few croissants yesterday. They were just used for breakfast this morning. Simple, fast and healthy.
