Chinese Food
All Recipes
Bright yellow, healthier ~ ~ pumpkin, walnut, muffin
I went back to my parents' house last Sunday. I talked to my 6-year-old daughter about practicing the piano on the way. I worked overtime on Saturday and I'm not at home. You don't practice well. Your father said that no matter what you play, yo... ...
Fried egg with leek
Scrambled eggs with Chinese chives are not new to us. Kwai Chi. But how to fry leek not too raw and not too wilting? Take a look. -
Pancakes with ham in the pastry (10 minutes for nutritious breakfast)
This is breakfast made this morning. It's done 10 minutes after getting up. I can have this nutritious breakfast in the morning. It's hot and fresh. It's very happy. It's especially suitable for breakfast.
Portuguese egg tarts
This formula has been tested several times. There is no oil leakage and no skin breaking. Up to now, I have finally been able to make Portuguese tarts that satisfy me. The dough is very important. The proper softness can perfectly match the exte... ...
