Last time I made an original yeast waffle. Later I found that it could be filled with stuffing. So I made this Matcha honey bean again. It's delicious. Because it's a homemade filling, no preservative, so this time it's dry. Try to bake out the ... ...
Stewed egg with milk is actually milk custard. It's nutritious and delicious. It's not only the delicacy that children like to eat, but also that we adults like. It's silky and delicate. It's a taste that can be easily changed in the mouth. It's... ...
It's still chilly in spring. Spring leeks come into the vegetables. Leek is also called Yangcao. It has the function of nourishing kidney and Yang. The climate in early spring is different. It is suggested that you may eat more spring leeks to d... ...
Mushrooms and eggs mix together. They are delicious and have a long aftertaste.
Recently, there are a lot of eggs at home. Boiled eggs, fried eggs and so on are tired of eating. In addition to the recently seen tiger skin eggs, I feel the spirit. I just bought a pig's hoof. So I have a fancy. Let's have a creative dish. Say start
The dinner is full of meat dishes. I just want to cook some appetizer soup to get bored. It's just that there are still some vegetables at home. The taste is good
Every cookie has a story. I don't want to ignore every cookie. Although all of them are in fact exposing their own shortcomings in operation. But it doesn't matter. For the first time. I've tried. So I don't feel disappointed. You need practice.... ...
Recommended dishes ~ tried ~ delicious ~ crispy outside and tender inside ~ salty and delicious ~
Once before. , but I haven't had a chance to do today's holiday. Finally, I can do it... 、
There are three or two peach flowers outside the bamboo. The spring river warms the duck. Artemisia selengensis has short reed buds. It's when puffer fish want to go up. Spring returns to the earth. A hundred grass sprouts. All kinds of wild veg... ...
Actually, I don't know how to cook many dishes. The only one I'm satisfied with is this dish. So I often take food to work. I'm doing it. It seems that I can pass on a recipe~