Chinese Food
All Recipes
Crispy egg yolk
I especially like the fragrance of colorful beads. So when making snacks, they will also mix. There is a special feeling in Southeast Asia - like green Matcha. The colorful green is also very fresh. There is less bitterness in Matcha.
Tiger skin cake roll
Tiger skin cake roll is my favorite when I was a child. A thick layer of tiger skin is wrapped with soft cake and smooth cream. The outermost tiger skin q is delicious. I always want to keep it for the last time. If I take a bite directly, I can... ...
Congee with vegetables and lean meat
Green vegetable and minced meat porridge is a kind of porridge made of rice as the main material, green vegetables and minced meat as ingredients. It belongs to the family dish porridge. This dish is made by stewing the ingredients with medium heat
Fried eggs with whitebait
Simple Kwai, rich in nutrition
Fried chicken leg
My son eats snacks every day when he comes back from school. He's hungry. It's just the right time to fry chicken legs.
Pepper with preserved egg
Green pepper with preserved egg. Less oil for appetizer. This autumn, I'd like to have some small dishes. -
Dumpling noodles with green pepper
One weekend, I wake up naturally, check the food in the refrigerator, and prepare for the next bowl of dumplings. Unexpectedly, there are only 15. I can't satisfy the king of stomachache. The dark cooking psychology is online again. Add noodles ... ...
Fried tilapia
Fried fish and chips is one of the children's favorite. I used to make dragon's fillet before. Today, there is only tilapia in my family. It's not bad. The meat is tighter and stronger. Friends who like to eat soft glutinous food can use dragon'... ...
Scallion and minced pork cake roll
In fact, I prefer salty snacks to desserts. The meat pine cake roll is my favorite cake roll. I recorded the video of the whole operation process to introduce it to you. Although I am still a novice in the video editing, it doesn't affect my pas... ...
6-inch Qifeng cake
Qifeng is the first obstacle for bakers. In fact, as long as the protein is in place and the mixing method is correct, it is a gentle baby rabbit. At the end of the day, no one else. -
Cheese lunch meat bun
If you don't put the lunch meat and cheese in this recipe, it's the honey milk small meal bag. A loaf of bread. Super Kwai.
Deep fried tenderloin
We all know that sirloin is the most tender part of the group. It's especially fragrant whether it's fried or fried. The most classic sirloin is soft fried sirloin, double cooked pork and so on. It's a unique delicacy. It has the functions of no... ...
