Chinese Food
All Recipes
Mini puff
My baby likes cream. I can't help it. Have some crispy Mini puffs. It's delicious and delicious.
Crucian carp soup with shredded radish
Spring failed again in Northeast China. Drink some hot soup in rainy days. It's not too comfortable.
Two tips of leek box: making vegetable stuffing more fragrant than meat stuffing
If you buy a bundle of leeks to fry small seafood and don't want to have more leeks, you can brand some leek boxes. Originally, the family prefer meat stuffing, but they only like leek vegetable. No wonder leek has a strong fragrance (of course,... ...
Preserved egg in cold sauce. Simple appetizer
Whoa, whoa, a year ago, I went to Yunnan for a tour. The owner of a grilled fish restaurant gave me some cold preserved eggs when I had a meal. It was my first time to eat. God, it's so appetizing. I like to do it myself today. It's simple and delicious.
Steamed dumplings with crystal three delicacies
The whole family likes to eat dumplings this season. There are lots of leeks in the garden. You can make dumplings with a few eggs. It's better than fried eggs with leeks.
Salted egg and yellow pork
One day when I was reading the menu, I turned to the moon and the teacher's Salted egg yolk fork to cook meat. It's a fatal temptation to me, the salted egg yolk star. I asked for the raw salted egg yolk in the recipe. I didn't have several supe... ...
Fried eggs in Lotus
Today, I made a poached egg that can eat three bowls of rice. It's really delicious. I can't help it. It's full of color, fragrance and taste. Poached eggs in soup. Super fried and delicious. -
Mango Cake
It's the first time to make a thousand layer cake. It's delicious.
Sauerkraut
This dish is a good one for me. It's made every time I invite my friends to eat at home. It's really delicious.
Tuna black rice soft European bag
Today, I brought this black rice soft Europe. It has the appearance of European bread and the softness of Japanese bread. There is not much sugar, salt and oil, but it is unique because of the tuna soaked in oil. Eat this kind of bread in hot we... ...
Cantonese kung pao chicken
Kung pao chicken that is not spicy but has a good taste
Whole wheat rice bun A kind of Better flavor of overnight refrigerated yeast head
❗❗❗ Try not to cook the rice too thin. Dry it. If it is too thin, it will be very wet after adding the dough ❗❗❗ I made two plates with the wind oven. I baked 22. The suggestion of the small oven is halved.
Cranberry biscuit
Cranberry has a variety of health functions, such as heart disease prevention, anti-oxidation, etc. the taste of heavy acid and slightly sweet is fascinating. With butter and other ingredients to make biscuits, it has been lingering its taste.
Aussie lucky airship wechat group garlic oyster sauce lettuce
Weiq same number [7524669] [97089668] we always adhere to real name certification, credit flyer, integrity management, and establish a fair platform of integrity between makers and players. Speed racing. Lucky airship. Aussie lucky 5. Aussie luc... ...
Still worrying about the leftover rice? Fried rice with soy sauce
Are you still worrying about the leftover rice? Have a fried rice with soy sauce
Meat floss cake roll
Steamed meat cake roll. You must have never eaten it. This May Day holiday. Let's do it together. No oven. Just a wok. Mix the cake batter. Steam it in the wok. Spread the salad dressing. Sprinkle the meat floss and roll it up. Salty, delicious ... ...
Teach you how to make traditional snacks
Kaikouzi is a traditional snack in old Beijing. It's sweet and crispy, which is popular among adults and children. Let me share it with you.
