Chinese Food

Milk yellow package (without Jishi powder version)

Milk yellow bag without Jishi powder. It's the favorite of my little p-kids

Noodles with tomato and egg

Rose macaron

I finally understand why so many people like to be macarons. Although its sweetness is a little hard to accept, both psychologically and physiologically

Cranberry biscuits are super simple

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Hong Kong Style lunch meat bread

Unsweetened bread. Hong Kong Style lunch meat bread

Fried chives with dried egg

Boiled fish

Macaroni with nuts

The English name of Italian biscuit is Biscotti. Compared with the biscuit we often eat, this biscuit is very special. First of all, it has a very hard taste. Second, it needs to be baked twice. Third, it does not contain any oil. Finally, it is... ...

Congee with preserved egg and lean meat

Egg tarts (8)

Steamed duck eggs with minced meat

It's another summer steamed dish. It's a house food in summer. It's cooked with salted eggs and fresh ingredients. It's appetizing and not greasy. This drunk duck egg was sent by a friend. It's delicious, salty and moderate. It should be the sam... ...

Panda skin

American Muffins

I've tried a lot of muffin recipes. Only this material is the simplest and the taste is the most authentic. Mothers who prepare breakfast for their children can also prepare batter at night and put it in the refrigerator. Then in the morning, it... ...

Dharma stick sandwich

A lot of people like to eat Dharma sticks. I think the main reason is that its outer skin is golden and crispy, its inner lining is soft and delicious, its shape is rough and bold, and its texture is very good. It's crispy and soft. The more you... ...

Boiled fish

Chicken leg roll with salted egg

Refrigerated Hokkaido toast ~ bread machine kneading

I'm addicted to Hokkaido toast recently. Make one every two or three days. I really love the feeling of soft drawing. Last time, I made a bread machine version with high cream content. This time, I made a little cream. The weight of a 450g toast... ...

Trial use of heart-shaped breakfast bread in Dongling bread machine

Recently, I have added the toaster of Dongling. I often throw the materials directly into the toaster until they are kneaded into a ball. They are fermented. They are taken out and shaped directly. It's very convenient for my wife. Sausages and ... ...

Coffee macarone (French)

Rice with egg

It's finished in a hurry. It's eaten by my husband. It's delicious while eating. It seems that it's useless for me to make it so beautiful. Finally, it's a function - to be eaten. But cooking for the beloved is also a kind of happiness************