Chinese Food
All Recipes
Bean curd and Lily egg soup: a good way to calm the nerves in hot summer
Caution-pg12 below contains a slight * hint. It is only suitable for people over 12 years old. You see me again. In the past month, the exposure rate of custard king was not low. First, he had a close contact with the color pepper sister in the ... ...
Egg cake
It's an omelet made 15 years apart.
Yellow peach butter cake (yellow peach pound cake)
Po owners love canned yellow peaches, so they combine them with the pound cake that they often make recently. A new sweet burden is born...
Chinese pizza
I really want to eat baked potatoes and egg cakes. So I mixed shredded potatoes into the flour paste to spread the cake. It's convenient and quick.
Baked rice with shrimp balls and cheese
Glanz King Kong vertical oven has exquisite and fashionable appearance, excellent workmanship, large knob switch, convenient and fashionable operation, equipped with vertical baking heating pipe, adjustable heating position, and blue light far i... ...
Shuflei with twelve sharp taste
Shuflea is a girl who is very difficult to do. If she is your shuflea love gives her softness and happiness. -
Sauerkraut
Those two big fish that my friend gave me last time. I haven't finished eating them for several times. It's too big. This friend is really real, too. Two fish made a variety of ways to eat. I'm not good at the variety of fish. At first I don't k... ...
Rice cooker Cranberry biscuit
The last time I sent it, I missed the steps. Today I revised it and added it. I love people who don't have an oven. I still need to study harder. I want to be a good eater.
Fried rice with eggs
It's very common. We can't find the material. That's all. But it's delicious when fried. When I was frying in the pot, it crackled. It's really delicious.
The French dessert Queen macaron in Liu Qian's magic
Macarone. Famous French dessert.. This is what Liu Qian did this Spring Festival evening. Macaron is French. It's pronounced macaron. It's made of egg white, almond powder, white sugar and pure sugar powder. It's commonly known as almond pancake... ...
Vanilla shuflei (trial report of Galanz vertical oven 2)
I always think that there are too many confusing dishes in Western food. I don't know what the names are. This shuflei is one of them. In Chinese, it's impossible to be romantic if it's turned into a souffle. In fact, the recipe is light and sof... ...
Black Forest Cake
This is the first cake that my husband and I finished together. The cake embryo I made. The cream I sent. The shape is the best made by my husband.
Bread with butter and cheese
This small bread has been made twice in a row. Mr. P likes it very much. One bite for two. Only one word for comment. Fragrance. It's very soft. It's accompanied by the strong smell of cheese and butter. It's like scratching your ears before it'... ...
