I've always liked scones. I like her soft taste. It's easy to make. When I'm at home, I bake a plate of scones as my afternoon tea. Scone is also called English muffin. It's a Scotsman's quick bread. Its name is the place crowned by the Scottish... ...
A person who doesn't like to change is used to the company of things with time traces. Things that are used for a long time are more convenient. Of course, the same is true of my husband. 99 years ago. Love or affection. Two people support each ... ...
Strawberries belong to Rosaceae. They are perennial and evergreen herbs. They are also known as raspberries, ground fruits, ground berries, wind pear strawberries, etc. they are berry fruit trees in horticulture. Their scientific name is fragaia... ...
Spring is coming soon. The spring wind is not so warm. It makes your skin dry. At this time, you can eat some desserts that can make your skin water. It's great. The peach gum is also called peach tears . The Latin name is prunuspersica (L.) Bat... ...
My mother always likes to recall how she worked hard to make more delicious food to protect the nutrition of her children in the 1980s when the materials were not abundant. She said that this was my favorite snack in my childhood. She paid atten... ...
For breakfast, it's cute with milk yellow and fragrant. It's great with juice. The main ingredient formula is made by oneself. The taste is harder than the small meal bag. It is softer than the whole wheat bread. You can make 8 pieces. If there ... ...
Curry comes from Tamil. It means many spices are cooked together. It is said that the hometown of curry is in India. There are many kinds of curry, including red, green, yellow and white. There are many countries that eat curry, including India,... ...
It's dog days. The weather is in barbecue mode. Everyone joked - remember to bring cumin and chili noodles. Bring salt for yourself. I just applied for the trial opportunity of Gran type King Kong vertical electric oven. Bake a mutton kebab with... ...
Broad bean can nourish the middle and Qi, invigorate the spleen and promote dampness, stop bleeding and reduce blood pressure. There are a lot of calcium, potassium, magnesium, vitamin C, etc. in broad bean, and there are various kinds of amino ... ...
I went to visit my good friend's house in Qingtian, Lishui, Zhejiang Province, where they gave me a big bag of Qingtian special dumplings made by themselves. I tasted the delicious food of this hometown of overseas Chinese for the first time. So... ...