Chinese Food
All Recipes
Dried mango biscuit
Use dried mango to make biscuits. The taste is fragrant and beautiful. It's sweet but not greasy. -
Matcha Qifeng
In summer, the thick sun shines on the green grass. Everything is so gorgeous. It makes people feel bright. Matcha is as fresh and warm as summer. It likes Matcha because of its taste. Although it's light, it's unforgettable.
Stir fried salad, pork loose, shredded bread, super soft and fragrant breakfast
Super fragrant, super fragrant, super satisfied, you can add bacon or ham
Eight inch Qifeng cake
Qifeng cake is one of the most popular cakes at present. It is characterized by its soft tissue, high moisture content, light taste, moist and tender taste. It is also one of the cakes that food lovers must make. -
Korean baked rice
There are more children coming home today. It happens that there is a package of hot cabbage and a box of Korean chili sauce at home There are Qingyan tofu and spiced chili powder in Guizhou. So for lunch, there was a mixed style - Korean baked ... ...
Stewed three delicacies in old Tianjin
Three delicacies with brine is a kind of hand-made brine. It is made of various nutritious ingredients and can be used as seasoning materials. It is most often used to make three delicacies with brine. It is a relatively common delicacy in China.
Strawberry Mousse Cake
Mousse cake with summer flavor ~ strawberry mousse cake with pink girlish flavor. I hope you like it ~ ~ without permission. Please do not reprint it. Reprint please indicate the author. All forms of theft are prohibited. Thank you
Stir fried noodles with vegetables in soy sauce - Kwai Fu.
I've been haunted by the soy sauce fried noodles since I watched the late night canteen. I don't know if you have any special requirements for soy sauce fried noodles. Anyway, I think the soy sauce fried noodles with darker color are delicious. ... ...
Pound Cake - Rosemary
➤pound cake originated in England in the 18th century. It was called pound cake because there were only four equal ingredients in the original recipe - a pound of sugar, a pound of flour, a pound of eggs and a pound of butter. Its position in th... ...
Braised hamburger
Made a hamburger for my son this weekend
Plain toast
In order to make nutlets eat different kinds of food every day, mother nuts should start to study baking hard. From the beginning, she will accumulate little by little. I believe baking is different every day.
Luffa egg soup
In summer, due to the impact of high temperature environment, the human body perspires a lot, and the digestive function of human stomach becomes worse. It is easy for the body to lose a lot of water, minerals and vitamins. May as well eat some ... ...
Cocoa bread
I accidentally saw the bread made by a master. It was tempting to me. I said do it. I bought the materials and started immediately. -
Honey bun with crispy bottom
Crispy bottom bun. Soft tissue. Crispy bottom. Delicious. Nice color. Crispy. My kids and I love it. -
Colorful fruit tarts
I've always wanted to make a fruit tart. I'd like to share this fruit tart with you. -
Original cookie
Cookies have always been very popular. But I've never really made them. I made them for the first time today. I didn't expect they were very successful. It's also delicious. It's crispy and delicious. It's full of butter flavor.
