I remember that she had a barbecue with her classmates during the summer vacation. The first thing she ordered was a long eggplant. I also said that the roasted eggplant must not be delicious.. I thought it would be better to bake some soft dish... ...
Most of the time, pies come in the form of desserts. They are also inseparable from eggs and milk. Naturally, they have high calories. They are made into pure vegetable salty pies with a different taste. They are also different from French salty... ...
At the thought of cooking a lot of bottles and cans. The head is big... Fortunately, he is our oven. With the oven, I'm not afraid of anything. It's all about meat and vegetables. Put them in the oven. What should I do~
Lazy appetizer.
Sour, sour, spicy and delicious
In the traditional cooking habits of Shanghai Benbang cuisine, the words thick oil and red sauce must be indispensable. In the age when people are familiar with braised meat like sugar and ice. When there is not enough material, a bowl of soy sa... ...
My little fatty is an all-around Chef (he called himself). But he can't make eggplant all the time. Because. It's a sin to burn eggplant Because. A lot of oil -
Dried eggplant is grandma Huahua's private dish. Cut the eggplant into strips and dry it in the sun. It will taste stronger and chewy. It won't absorb oil and water. Stir fried with bacon. It's very rice and congee.
Three delicacies in the field & quot; is a unique northeast domestic dish. Three seasonal fresh ingredients - eggplant, potato and green pepper are selected to match. It is not only the fresh and strong taste, natural and green ingredients, but ... ...
Tomato appetizers, black fish with few thorns, suitable for children
It's simple and delicious. It's also very delicious.
Braised eggplant is a famous dish in the south of the Yangtze River. The main ingredient is eggplant. The main cooking technology is braised and fried. Eggplant is soft, rotten, salty and sweet. Eggplant is one of the few purple vegetables. It i... ...