Chinese Food
All Recipes
Hexagon star bread
Do not use complex shaping to directly knead the circle and put it into the mold. It's simple to explode. Even Xiaobai can easily handle it. The taste is very soft. You can try it if you like.
Love carrot bun
Sweet and delicious, nutritious and delicious
Shallot ham puff
In this world, only love and good food can live up to it. A Souffle that you want to eat for a long time. Finally, it's ready. The taste buds are opened in an instant. After eating, the aftertaste is endless.
Shrimp and seafood pizza
After autumn, children's appetite is better. They can eat more every meal. And autumn is also the time to keep their body fat. So it's better to give children more high protein food. For example, the seafood pizza I share with you today. It's no... ...
Baby snack Series ~ yoghurt finger cake
Finger cake is a delicacy. The main ingredients are eggs and sugar. It's simple for beginners. Because the shape of finger cake is similar to fingers, it is called finger cake. Finger cake deep children like. A crispy and delicious finger cake. ... ...
Wuren moon cake
I tried to make the filling for the moon cake two days ago. It's really sweet and toothache →_ It's mainly to see that the stuffing of the finished ingredients is mixed with various additives and preservatives, which causes the moon cake to be p... ...
Roasted chicken wing root
It's autumn now. Except for the heat at noon, it starts to cool in the morning and evening. As the saying goes, after autumn, we should eat some meat dishes and stick autumn fat. Add some heat to the body. After a summer people eat raw, cold, li... ...
Zucchini and leek pie
Many people like to eat stuffed buns, dumplings and pies. The pastry is covered with various fillings. It tastes delicious. A friend often says that it's hard to make pasta with stuffing because it's delicious. If it's made, it's hard. It's just... ...
Baked mushroom with apricot
Pleurotus eryngii is a new kind of rare edible mushroom which integrates edible, medicinal and therapeutic functions. Pleurotus eryngii meat is thick, crisp and tender. Especially, the stipe is dense, firm and milky white. It can be eaten comple... ...
Jujube and walnut sauce
Walnut is rich in nutritional value. It has the reputation of longevity fruit , longevity fruit and health treasure . Walnut is rich in copper, magnesium, potassium, vitamin B6, folate and vitamin B1. It also contains fiber, phosphorus, niacin, ... ...
Roasted leek
Leek is also called Yangcao. It's very delicious and has a unique fragrance. The unique pungent flavor of leek is formed by the sulfide contained in it. These sulfides have certain bactericidal and anti-inflammatory effects, and are helpful to i... ...
Steamed taro with sausage
Taro is an important vegetable and food crop with high nutritional and medicinal value, which is suitable for all ages. Moreover, the starch granule of taro is as small as 1 / 10 of potato starch, and its digestibility can reach more than 98%. I... ...
Mixed grains and rice paste
Oat rice is one of the grains with high nutritional value recognized in the world. Its nutritional value is very high. Its fat content is 4 times of that of rice. The content of 8 kinds of amino acids and vitamin E needed by human body is also h... ...
Honey tea biscuit
Today, I used honey and tea to make this biscuit. It doesn't need to beat butter. It's easy to operate. Just stir it. The taste of tea is crispy. The novice succeeds once.
Finger biscuit
The story behind this is that I want to make tiramisu. This finger biscuit is the foundation of tiramisu. I made two eggs. I feel much better. I baked two plates. I ate some for my baby as snacks.
Li Mai sweet potato waffle
I like to eat waffles. Because it's simple. It's low in oil and sugar. It's popular with my family. Today's waffles are made with peanut oil and milk. The fillings are made of riemaijun's tricolor and sweet potato. The taste is not perfect. Quin... ...
