My husband's specialty
When I was in college, I ate with my classmates in the dormitory. I cooked this dish. I sat for eight dishes at that time. This dish was eliminated at the first time. I unconsciously listed it as my specialty. =
Now as the domestic food safety is becoming more and more insecure, we have to make some things ourselves. At least they are safe, non-toxic and healthy.
It's either too salty or added. At least, you can make it yourself.
This kind of haze weather is most suitable for eating hot pot at home. Some time ago, I left Chongqing with regret. Because the journey was short, I didn't meet the spicy hot pot in my imagination. It's a good luck to try out the Jiama Jiala but... ...
From childhood to now, every year before the new year, my father will make such sausages for us to eat. Write down the recipes my father has made for many years. I can share them with you. Now I have become a little cook who loves to make delicious food.
The autumn wind is up these days. We are just suitable for making bacon in the south. It's almost a week to hang it in the sunshine with a few days.
This Thai style steamed fish is made with the seasoning commonly used in Southeast Asia, including melon, cool and noble citronella, fashionable, bright, small and fresh sour Mandarin, and lovely rural non mainstream fish sauce. Then combine the... ...
There are more than 20 kinds of mineral elements in the muscle of Rana rugulosa, among which there are 8 kinds of elements with large content. According to their content, they are potassium (k), phosphorus (P), sodium (NA), magnesium (mg), calci... ...
The therapeutic effect of cauliflower snake on food - warming the lung, benefiting the cardiovascular system, benefiting the liver, harmonizing the stomach, tonifying the kidney, strengthening the muscles, strengthening the bones, nourishing the... ...
Salted duck eggs or eggs with saturated salt water are perfect. I've tried other methods that are not as good as it. Saturated salt water is to add salt to water and no longer dissolve. It must be to add salt to hot water to reach saturation. It... ...
Nutritional analysis: 1. Grass carp is rich in unsaturated fatty acids, which is good for blood circulation. It is a good food for cardiovascular patients; 2. Grass carp is rich in selenium. Regular consumption has the effect of anti-aging and b... ...
The first time to eat salted duck eggs is at Grandma's house. After eating once, every time I go to grandma's house, what I miss most is the salted duck eggs The salted duck egg I remember is soaked in a jar. It stinks easily. And it's hard to e... ...