I made 10 salted duck eggs. I made 10 salted duck eggs. You don't have to put five joss sticks
I made my own chopped chili. I steamed a fish head in Hunan way. I can only say that it's authentic to chop chili peppers. Because I have a husband who has a big mouth and loves fish. This is his favorite home dish. Like to learn it.
The children and I go out. They are a little worried about eating. They can do anything at home. There is no way to go out. It's safe and nutritious. Then it's meat floss. The rest of the rice noodles without salt and oil can match.
Choking shrimps is definitely a big dish in our dishes
I don't know why. I like the color of red velvet cake very much. I feel very warm.
I like to eat salted duck eggs ~ yolks ~ bought outside when I was a child. They always have different taste from what I ate when I was a child. So I want to make them myself. This time, one of my father's friends gave us a basket of duck eggs. ... ...
Nutritional value - ① duck eggs contain protein, phospholipid, vitamin A, vitamin B2, vitamin B1, vitamin D, calcium, potassium, iron, phosphorus and other nutrients; salted eggs are rich in calcium, iron and other inorganic salts, with higher c... ...
Happy to do. Healthy to eat.
I like it. The main thing is to make a sauce to eat a lot of noodles.
I don't have a quick fix
It's delicious with salted duck eggs and congee
Salted duck egg has the effect of reducing fire, moistening skin, calming liver and brightening eyes, and preventing anemia. The salted duck egg made by ourselves is clean and easy to operate. -
Dragon Boat Festival is coming. Learn to make salted duck eggs. The lazy version is simpler.
Duck eggs are in my mind. Only when our farm is busy can we eat salted duck eggs. Marinate the duck's eggs early before the wheat harvest. You can enjoy them when the wheat harvest season comes. My understanding is that I don't have time to cook... ...
[authentic old Beijing sheep scorpion] an ancestral secret recipe. It's made in Yuan style. It's fragrant to the bone.