Chinese Food
All Recipes
Pink Zebra Qifeng cake (zebra pattern on the surface + side + inside)
First of all, you need to have a certain foundation for making Qifeng cake (because you can't solve the defoaming problem). Second, you need to be able to understand the physical characteristics (otherwise you can't understand what I'm talking a... ...
Heart Madeleine
Madeleine's method is ever-changing. Its taste is different. It's a kind of heavy oil snack. I like Madeleine made from heart-shaped mold very much. It's delicious and beautiful.
Braised grouper
My home is in the north. I ran into a little grouper on sale in the supermarket today. I haven't eaten the fish. I bought some home braised fish.
Wheat bread
My child's classmate's mother sent me some wheat cakes. After eating them, I can't forget them.
Steamed Eastern Star spot
From Hong Kong to Osaka and then to Beijing, chefku devotes his love and dedication to food to every dish. Simple ingredients through his repeated carving and continuous innovation bring you sensory touch and surprise of taste buds. Chefku's Coo... ...
Low calorie red zebra cake
Zhang Liang sent out a net red cake. I think it's very good. I changed the recipe a little by myself. Yogurt cake without a drop of oil
Zebra pattern Qi wind
It's complicated. It's super simple.
Fried grouper with XO Sauce
Turn the fresh fish into a snow-white fish ball. It's smooth and delicious. XO sauce is very tasty. It's suitable for drinking or eating.
Clam shaped steamed cake
Sometimes I think of some people and things I met in the past. I feel that everything will change. Too much right and wrong. It's beyond human control. But happiness is contentment. Maybe it's a timely thirst quenching drink. Maybe it's a delici... ...
Stir fried snails
This is the improvement of the kitchen in the nightclub after stealing the teacher
Cow cake
Yoghurt Cake and light cheese and mousse can play like this ~ ~ ~ I chose my favorite Yoghurt Cake. This is the previous one. I'm going to change the menu. Write it first. In fact, the super simple batter can be inserted into the batter and squeezed gently
