Chinese Food

Stewed Lamb Chop

Pancakes

I didn't see this pancake before I came to the north. When I saw it in the canteen of Peking University at first, I didn't see it very much. Until one day, a good friend told me that it was delicious. I just bought one and tasted it. But I fell ... ...

Tea flavored chicken

Fried kelp with bean sprouts

Plain Mapo Tofu

It's almost the weekend. I've been busy for a week. I've always failed to have a good meal. I'm going to have a big meal today. Of course, you can't eat without food. I haven't eaten tofu for a long time. I'm action pie. I bought tender tofu imm... ...

Nanjing fried noodles with shredded pork and egg

Spring rolls with bean skin

Chongqing roast fish

Spicy chicken

Fried sliced melon with mushrooms

Fried potato slices with pepper

Bean sprouts in cold sauce

Japanese Cheesecake

I always like cake. But my mother can't make it, so I have to make it myself. The more you do, the more you like it. Now there's cooking class in school. This is a very simple and delicious Japanese cheesecake.

Roasted water bamboo with plum and vegetable

Stir fried bean skin with green pepper

It's the first time this year to eat fried bean skin with peppers. I haven't eaten it for a long time. It's greedy. I used to add a tomato to improve the taste. I forgot to buy it this time. But it doesn't affect the taste either..

Hand shredded Pleurotus eryngii

I like the taste of Pleurotus eryngii, so I also like to do it in different ways. In the past, the most common way to eat Pleurotus eryngii was to cut it into pieces and stir fry it with shredded meat. I didn't think it could reflect its taste. ... ...

Roasted chicken wings

Northeast Chinese Cabbage

Braised pork with dried bamboo shoots

Scrambled egg with tomato