Chinese Food

Japanese Tofu

Chicken wings with coke

I did it for the first time. Ha ha. It's a success.

Tomato and beef brisket

Tomato is a good thing. It's delicious no matter how you eat it

Baozi

The first time you learn to be told that you can't. You want to prove yourself...

Stir fried ears with ham

It's a piece of Tremella frothy. I haven't used up the soup of stewed red dates and Tremella in the morning. The rest half of the lunch stir fry is also very good together with the agaric stir fry. Black and white match. Crispy taste.

A pot of northeast vegetables

This dish is very simple. It's just a pot of stew.

Glutinous rice egg

Fermented bean bubbles

Stir fried lettuce leaves

This dish is the most satisfying of my own so far

Spicy, crispy and tender [Stir Fried String beans] | yuan 気 Ting

I bought a small bag of green beans when I was shopping in the vegetable market at the weekend. They are tender, green and fat. In the morning, I cleaned them. I went to tendons. I cut them into small pieces. They were matched with dried red pep... ...

Braised eggplant

Super simple and easy to make non greasy fried bacon with dried bean and garlic

I always like bacon. I don't think it's greasy even if it's fat. Stir fry it with a little dried bean and garlic. It's more fragrant.

Mushroom box

Smooth fat intestines

Don't fry

You can try this dish when it's hot in summer

Steamed noodles

[cooking utensil] Beijing sauce shredded pork with strong sauce

Meat bun

New skills learned during the period from the first baozi to the epidemic. Ha ha

Stir fried lentils

Steamed egg with water more tender than skin

Steamed egg with water, which can suck like jelly. Steamed egg with water, which is more tender than skin. It is very suitable for the old, the young and the young. Especially for the baby who eats auxiliary food. It is very nutritious, convenie... ...