All Recipes

Dirty cake

On my son's birthday, I rolled a small police car cake and a dirty cake. It's the happiest to make food for my son. This recipe is 6 inches. The original recipe is from Huihui teacher. She used the back egg method. I didn't use the back egg meth... ...

33 Steps

Kwai egg pie opens the new continental breakfast.

A little bit of material. Quite a few. I have a simple and quick breakfast. I pay attention to the official account of the microkwai community.

4 Steps

[qingtuan (wormwood version)] pork oil and red bean stuffing

This year's Qingming Festival can finally be celebrated at home. That is to say - end, in, can, to, do, Qingming. Well, the qingmingzhen we eat here is not exactly the same as the qingtuan we are going to write today. Although they are all made ... ...

22 Steps

Dry fruit, cheese, milk tea, whole wheat, soft European, polish, breakfast bread to try

Dried fruit, cheese, milk tea, whole wheat, soft. Oh, my God. Look at this ingredient. It's fragrant. Dried fruit can be replaced by meat floss. It's delicious. It's safe, healthy and full-bodied. It's just like a silk sock. Haha, filtering drop... ...

16 Steps

Mini omelette

The story behind this dish

8 Steps

Simple egg filling cake

Kwai dumplings are unavoidable when making dumplings. The leftover dumplings are also varied. Here is a simple and quick breakfast.

6 Steps

Egg dumpling, baby cabbage and vermicelli in casserole

This egg dumpling, baby dish and vermicelli pot is a very common home dish. It only adds a very common egg dumpling, but it is very tasty and fragrant. It is also a very simple home dish with meat and vegetable.

23 Steps

A new way to eat bamboo shoots

Mom bought a lot of bamboo shoots. Today, I'll have another way to eat them.

4 Steps

Baby's supplementary food recipe

The reference age is 15 months or more. The skin of dumplings is crispy. The yolk is tender. It's delicious with homemade tomato sauce. Even if you don't like yolk, you can't resist it. I secretly put some cheese in. Now the nutrition is better.... ...

14 Steps

Apple pie

Apple pie was originally a kind of food originated in Eastern Europe, but now it is a typical American food. Apple pie has different shapes, sizes and tastes. The shape includes free style, standard two-layer style, etc. Flavors include caramel ... ...

10 Steps

Earl's cheese, meat floss, whole wheat, soft Europe (Polish yeast head), nutritious breakfast, bread and tea

Light tea flavor, light whole wheat cheese, meat pine, rich, crisp and soft taste, with a cup of coffee, milk or black tea all made of sticks. It's a bit silly to cut the bag. I don't know if I'm going to have a big twist in Tianjin this time. H... ...

28 Steps

Baozi

Baozi is one of the ancient pasta. It is usually fermented with wheat flour. There are many ways to ferment flour, such as baking soda fermentation, traditional fermentation, dry yeast fermentation, etc. the principles of these methods are the s... ...

9 Steps

Wormwood green regiment -- sweet and salty

China is rich in land and resources. There are huge differences between the north and the south. Therefore, there has been a sweet and salty dispute in the taste of zongzi and Douhua since ancient times. And wormwood green regiment is a typical ... ...

32 Steps

Heart too soft Matcha qifengbu lei'ou

It's a story of bread falling in love with cake. What kind of taste and experience will it bring to us when the milk scented brioche bread gently hugs the shy lady Matcha Qifeng? It's known that uncle Liang seldom makes cake desserts. On the one... ...

32 Steps

Double ham and cheese

Yes, it's a sentiment. After three months of studying bread, I wrote down my first bread recipe, onion bacon salad, in bean and fruit food. It was the most successful and best bread I made at that time, so I couldn't wait to roll it up many time... ...

20 Steps

Salmon, seaweed and rice dressing

Looking at the fish song rice made by Little Chef Huang in the late night canteen . I feel it's easy to operate. It's better to improve and make it for our baby once. After the improvement, we chose salmon and laver as the dressing. They are all... ...

13 Steps

Northeast sticky Bean Bun

The skin is soft and waxy. The filling is sweet. It's made of a small one. It's super satisfying one bite at a time.

12 Steps

Lasagna

I'm a northerner who lives in the south. I can't eat authentic pasta in the south. Southerners eat sweet food. They need to put a lot of sugar in everything. Even steamed bread is sweet and sweet. So, many times, as long as I have time, I'll let... ...

11 Steps