Chinese Food

Fried rice with pumpkin

Thai food - roasted chicken with chili sauce

Ice chef's exclusive Thai roast chicken. It's crispy and chewy. The meat is tender and juicy. It's crispy and tossed leaves. It's a rice killer with thick Thai sauce. Learn it quickly.

Fish flavored shredded pork

It's spicy and sour. It's fish flavored shredded pork. No need to explain too much. I think many people like this dish.

Chicken steak with crayfish and green pepper

Homemade crawfish burger. It's full-bodied, clean and sanitary. Praise the clerk of the box horse. After loading the crayfish, he will cut a small hole in the corner of the plastic bag. After completely pouring out the water, he will weigh it. T... ...

Braised hairtail in brown sauce

There are many ways to make hairtail. The common ones are braised, pan fried, fried and stewed. If you make it well, it will be very delicious. Today, you make this hairtail in brown sauce. The strong smell fills the kitchen. It's really delicious.

Fish head with chopped peppers

Fish head with chopped peppers should be delicious. The key is to marinate the fish head to taste. Others are simple.

Plain meat pine (bean dregs version)

I drink soymilk every day. There is a pile of soybean dregs. I can't finish making bean dregs cake and cooking bean dregs rice. What shall I do? Try this plain meat floss. It's very delicious. It can also be used as a snack with low calories. An... ...

Chaoshan meat cake fried cuttlefish

Chaoshan patty is made by steaming fresh pork puree with seasoning. It can be used to cook soup or stir fry. The cuttlefish should be the wheaten vegetable. The fried Patty plus the tender cuttlefish is a delicious home dish.

Cold cabbage

In summer, I love my father 's cold cabbage. I can' t get tired of eating the home-made dish O (∩)_ ∩)O

Vietnamese spring roll

As soon as the weather is hot, it's like eating something light, healthy and low in oil. Vietnamese food has these characteristics. In addition, last week, we just planted mint. Local materials. Make a simple and fresh dinner.

Vietnamese spring roll

Leek fans. It's a craft passed down by grandma. I want to make Grandma's taste.

Noodles in soup

The taste of dongyingong soup is very exciting. The hot and sour taste can activate the taste buds. It's an appetizer. Cook a bowl of hot and sour soup noodles in summer. When you eat it, you will enjoy it. This experience has a different taste.

Dongyingong Decoction

Write later... Go to eat first ~ ~ ~ ha ha

Brewed squash

Eating more melons in summer can relieve the heat and humidity. Zucchini is the ideal vegetable in summer. In melon vegetables, the sodium content and fat content of Jiegua are both low. Eating it often can reduce weight. In addition, Jiegua has... ...

Steamed pork with radish

Living in a coastal city. There are many seafood. It's one of the most popular - Qingkou. My mother-in-law loves to buy it. Because it's very simple. Rinse it. Spread dried radish, celery, mashed garlic and a little pepper on it. Pour some fish ... ...

Marinated chicken gizzards

Chicken gizzards are the most expensive parts of chickens. When I was a child, I used to stew one chicken for one gizzard. I had to cut many pieces. Otherwise, everyone would like to. It's easy to fight. Now it's OK. You can buy one Jin if you w... ...

Fried bass with rosemary and lemon

A delicious bass dish.

Original Pizza Hut fried rice with beef

I used to go to pizza hut to eat Western food at school. At that time, I had to order beef fried rice every time. Then I ate it all at once. Although I don't sell this beef fried rice now, I still remember the taste at that time.

Sauerkraut and shredded pork with asparagus

In spring, I like to eat bamboo shoots most. They are cut into short shreds. They are served with some pickled vegetables, some thin shreds of meat, some pickled peppers and fried into stuffing. The stuffing is slightly sour and slightly spicy. ... ...

Stewed chrysanthemum with shredded chicken

Chicken breast. It's the biggest two pieces of meat on the chicken. Common chicken. Chicken breast is the meat on the inner side of the chest. It looks like a bamboo hat. Breast meat. The meat is tender, delicious, nutritious and nourishing. Nut... ...