This Vietnamese sweet shrimp spring roll is like an autumn wind Fresh and bright. Please pay attention to your favorite friends
Braised fish. I tried to learn how to make it after I got married. It's more and more refined. It's my passion for food, my love for my husband and my husband's never stingy praise. It's the biggest driving force for me to work hard on cooking. -
Duang。 Congratulations. The hidden plot has been triggered. Watch this video and you will learn the secret skill of cooking dry fish. You are not far from the level of master chef. Today, we invite famous Chinese Chef to help you acquire this skill quickly
It's a wild mandarin fish. It's very expensive on the market. My friend caught it in the reservoir himself. 400g or so. I also made a random estimation. hey.
Spicy hot pot is a delicious food that no one can resist. Three fat always choose not too hot weather. Go to the food market to buy some. Go home and make a pot of delicious rice. With a bowl of delicious rice, your appetite is greatly increased. -
Seafood should have this original taste. The easiest way to eat the most delicious seafood.
Since I met in douguo, I have bought the Internet. I just bought it. I've known all the express guys Always ask me what I bought. Every time I have to report to the express boy. Hahaha. Now show my friends the delicious food I bought on the Internet. -
It's hard to succeed once. I'm afraid I'll forget it next time.
It's very homely. Taking out is often a must-have on the menu. But it was delicious. There were few. So I did it myself.
It's on fire recently. Make some light soup
Bullfrogs go to the restaurant. It's 58 yuan, 78 yuan and 98 yuan per pot in Mordor. The spicy hot pot is easy in the devil. It's not enough for Grandpa Mao. It's really expensive. So I cook by myself. I wanted to eat bullfrog and spicy pot, so ... ...