Vietnamese love bread and vegetables. The dishes are very rich. First, spread a layer of chicken oil, then spread a layer of pork liver sauce. Then spread cucumber and coriander. Finally, the main dish (barbecue, meat floss, eggs, etc.) pork liv... ...
The fish is full of flavors of various spices. It's memorable.
Squid is always eaten. Most of them are fried, cut flowers, or dry fried. I'm fed up with people. Today, I changed my style. After marinating the squid, I fried it into a crispy squid ring. It's a small holiday cold dish. It's fragrant, crispy a... ...
This taste is my favorite from childhood. It's also my family's favorite. My family love eating zongzi very much. So every year, I'm looking forward to the Dragon Boat Festival coming soon. I remember when I was in college, my mother sent me zon... ...
Once you eat it, you will never forget the taste
This is the vegetable with less oil and salt that I eat during my weight loss. It tastes good and is good for weight loss.
As a child growing up in black land, it's a very extravagant thing to eat bamboo shoots as a child. Not only the price is not cheap, but also it's hard to buy. In my mind, most of the bamboo shoots that I can eat as a child are blisters packed i... ...
Daqian dried fish is a family dish of famous Chinese painting master Zhang Daqian. It is a special dish in Sichuan. Mr. Zhang Daqian regards painting as his first occupation and cooking as his second occupation. He regards painting as the pursui... ...
Eating fish will make people smarter. Fish are rich in DHA. They mainly exist in the brain, retina and nerves. DHA can not only maintain the normal function of human retina, but also contribute to the development of human intelligence system. Th... ...
As a high-quality marine fish, Longli fish contains unsaturated fatty acids in its fat. It has the effect of anti atherosclerosis. It is beneficial to prevent and treat cardiovascular and cerebrovascular diseases and enhance memory. At the same ... ...