Chinese Food
All Recipes
Stewed red crab and fish soup
Eating radish in winter and ginger in summer, no doctor's prescription, radish has the functions of lowering Qi and reducing food consumption, removing phlegm and moistening lung, detoxifying and promoting body fluid, relieving cough and promoti... ...
Baby cabbage and egg soup
This soup is very simple. First stir fry the streaky pork. After a little oil, stir fry the baby vegetables. You can put it into the water to stew. Add salt and pepper to taste. Finally, pour in the egg liquid. It forms a beautiful egg flower. T... ...
Braised winter bamboo shoots with five flowers
It's the time to eat bamboo shoots again. Of course, the winter bamboo shoots in the deep soil can't be missed. Winter bamboo shoots have the functions of eliminating food, strengthening the spleen, moistening the intestines, nourishing the live... ...
Ring jade lion's head
Lion's head, also known as sunflower chop meat, is a representative work of Huaiyang cuisine. The traditional standard practice is to add 60% fat and 40% thin pork, onion, ginger, eggs and other ingredients, chop it into meat paste, knead it int... ...
The most classic way to eat pork with five flowers
Yuzhu is rich in protein. It has high nutritional value. It tastes delicious and has excellent effect. Eating it is good for human body. It contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, ... ...
Dried pork and bamboo shoots
When I went to Zhejiang, I brought back some dried bamboo shoots. I also made many dried bamboo shoots and braised pork at home. When I ate too much, I felt bored. I wanted to do another way. I also bought Hunan bacon before the Spring Festival.... ...
Fried meatballs with old Beijing Kung Fu
It's good to study in Beijing
The flavor of missing home
I'm from Jiaodong. Jiaodong people make dumplings with thin skin and big filling. They can eat 30 dumplings in other places. Come to my house and you can eat 15 at most because I make one dumpling and two dumplings at the top. Dumplings are actu... ...
Japanese style marinated tofu (meat tofu)
In Japanese cuisine, there is also a meat tofu made from soy sauce. Stewed bean curd and vegetables with pork slices or beef slices. Finally, the bean curd, vegetables and meat slices are served together. For more information, please click on th... ...
Pork and fennel bun
I like to eat all kinds of delicious food with stuffing. I like all kinds of dumplings and wonton pies. Many little friends think it's troublesome to make these things. It's very difficult. In fact, I think it's much easier than cooking. There a... ...
Braised lentils with peppers and five flowers
Lentils are rich in protein and a variety of amino acids. Regular consumption can strengthen the spleen and stomach, increase and decrease appetite, eliminate heat and clear the mouth.
Cold noodles with shredded chicken
Hot summer. I need one.
Stir fried assorted balsam pear
Today, I'm going to teach you how to make Japanese Okinawa special dish - fried balsam pear and assorted dishes. I'm going to teach you a way to deal with balsam pear, which can reduce the bitterness, make the seasoning simple, and have the ther... ...
