All Recipes

Mini Pizza sandwich

The classic pizza skin formula, borrowing the open sandwich method, with fresh ingredients, low fat and high protein. Mini Pizza is refreshing and not greasy. It is suitable for breakfast and snacks.

18 Steps

Two color checkerboard biscuit

Father's Day is coming. Did you play chess with dad when you were a kid? Now I still remember the pithy formula my father told me. Shoot every other mountain, hit every other mountain, walk every day, and walk in the field. More than 20 years ha... ...

21 Steps

Spicy cabbage ~ full of Korean flavor

The university is a book read in Changchun, Northeast China. It's close to North Korea. Local food like spicy cabbage and cold noodles spreads to the local area. Every time I eat them, I think they can compete with some snacks in my hometown. At... ...

16 Steps

Garlic oyster rape core

If you are used to stir fried vegetable or garlic stir fried vegetable, you can change the way. The way to do it is to mix some oyster sauce with garlic. It has a different flavor. The way is simple but delicious. In fact, it is also a science t... ...

9 Steps

Beef pizza with black pepper

Sometimes when making pizza, it's better to stir fry the ingredients and then bake them into pizza. It's better than baking directly. For example, the beef fillet pizza with black pepper. The fresh beef shoulder meat is cut into strips. It's fri... ...

16 Steps

Original flavor staff

It tastes good. The material is very simple. I like it very much. It's sugar free and oil-free. It can taste the fragrance of wheat. It's Crispy on the outside and soft inside. It's plain on the outside. It's no different from the French baguett... ...

13 Steps

Pickled ginger with vinegar

Vinegar pickled ginger is a way of health preservation. Vinegar pickled ginger has the functions of nourishing stomach, reducing weight, preventing hair loss, preventing chronic diseases and improving the body's Yang Qi.

6 Steps

Delicious breakfast net red marsh sandwich

ා small food diary ා breakfast should be delicious and full. Only in this way can we start a happy day of work and study. Morning time is very tense, so we need to make breakfast in the shortest time. This sandwich is simple and easy to carry. Y... ...

10 Steps

Oil free seafood fish ball dumpling noodles (with fish ball method)

I like to clean the refrigerator. Turned out the crab foot stick. Crab meat. Quick frozen dumplings. And fish balls just made. Plus it's cool today. I want to have a bowl of hot soup. So This bowl of hot noodle soup was born. Every drop of oil h... ...

5 Steps

Fried prawns with garlic

Every time I go out to eat steak, I always like to listen to the sizzling sound under the plate when the steak is served. In order to enjoy this treatment at home, I decisively cleaned out the iron plate. I found that it was too valuable. There ... ...

10 Steps

It's hard not to love the crispy chips

My daughter likes to eat chips. But I can't trust what I sell outside. It's easy to have an oven at home. I'll do it myself when I'm free today. Simple ingredients. It's easy to make. The crisps are crispy. It's really great. It's also good to e... ...

7 Steps

Fluff marshmallow doughnut

Different shapes of doughnuts are the great love of children. Especially with the mold is more convenient. Rich shapes. The oven can be done in minutes.. It's said that the cake made of fluff's marshmallow will be more compact. So I used the sam... ...

13 Steps

Baby cabbage noodles and meatballs soup

It seems to be more suitable for eating in winter. But it's greedy. In the hot summer, you can enjoy the delicious food with the air conditioner on.

8 Steps

Stir fried beans

It's not easy to rest for a day. It's the same as the beans picked by my mother when I was a child. I can make mom's taste, too

8 Steps

Steamed buns with bean and pork

When I was a child, I went to grandma's house in the countryside to eat the bacon buns made by my second aunt in summer vacation. In the 1970s, I was nervous about the non-staple food. In the countryside, I had to keep the bacon for a year and e... ...

4 Steps

Fish flavored Chiba and tofu sticks

I love Chiba tofu. I used to make a Korean fried tofu. Today I make a Chinese Chiba tofu fish flavored Chiba tofu. The special meal is delicious. My family's taste is rather light. So I ate this dish directly. 400g Chiba bean curd. I almost ate ... ...

8 Steps