Chinese Food
All Recipes
The flavor of spring ~ toon egg pancake
After you pay attention, you can view my carefully edited food recipes and slimming experience every day.
Spicy chicken with Sichuan flavor
Chongqing spicy chicken is my favorite. Every time I go to Sichuan restaurant, I order a dish. I can make it at home today. And the taste is not inferior to that of the restaurant. The fun of spicy chicken is to find chicken in chili. Ha ha, if ... ...
Red Curry Beef Brisket
If you eat too much Japanese curry, don't eat it at all. The lumps bought in the supermarket are really touching and don't touch the curry beef brisket in Thai restaurant. It's so spicy and delicious. But why there are only a few pieces of beef ... ...
Simple breakfast with Scallion
When you go shopping or travel, you will always see a corner of the road surrounded by a lot of people. There is a thick aroma of pancakes wrapped in eggs in the crowd. That is, grasping the pancakes by hand. Ha. Since the supermarket has a semi... ...
Stewed beef with curry and potato
One day, the company didn't leave until about 7:30 in the meeting. It was nearly 8 o'clock when I hurried to take over the late shift. It was too late. On the other hand, I felt a little tired. I didn't want to go home again and toss about my di... ...
[Margarita biscuit] - it's Crispy without chewing. A model of less oil and sugar
Margarita biscuit. It's said that it's named after a beautiful woman named Margarita. It's classic light yellow. It's Crispy enough to melt in the mouth without chewing. It's a model with less oil and sugar. It's very arbitrary in shape. It's al... ...
Baijimo in Shaanxi Province -- the most authentic flavor of reducing cake
Let's restore the real flavor of the cake. There is no stuffing. The fragrance of flour itself is enough
[yolk biscuit] a healthy snack without a drop of oil
Biscuits are mostly supported by heavy oil. They taste crispy. But if they are often given to babies, mom and dad will have a lot of worries. Today's biscuit is made without oil. The main ingredients are egg and yolk. It's passed by egg liquid. ... ...
The old flavor of Shanghai -- noodles with scallion oil
I have forgotten when and where I first tasted scallion oil noodles. But the taste of scallion oil noodles is always unforgettable. For me, who prefer pasta, I always like to order a bowl to taste whenever I have a chance. People often say that ... ...
Frozen yogurt cheese (6 inches) - pure as you
In late spring, it's going to be summer. It's getting warmer. Before summer comes, I'll share this frozen yogurt cheese with you. It tastes sweet and sour, cool and not greasy. If you ask me. What's summer like? I hope it's sour and sweet with cool. -
Yunnan flavor pork
Thousand pieces of meat. It's the name of Yunnan people. It tastes sweet and sour. It's oily but not greasy. It's suitable for all ages. Sichuan people call this dish Shaobai. It's salty. It's another flavor. There is a legendary thousand pieces... ...
Cumin corn
The quality of corn bought in the bean and fruit food is very good. There is a bag of shrimp and corn left at one time. It's simple and convenient to make cumin corn.
Heart shaped yam
It's my birthday present. I like it very much. Ha ha
