Chinese Food
All Recipes
Thanksgiving seafood pizza with bottom
I remember that I just went to work that year when I graduated. I took my mom and dad to eat the most popular pizza hut at that time. Who would have thought that today, you can use the oven for your family. Thanksgiving is the most grateful for ... ...
Baked prawn and Bacon Spaghetti with cheese
The spaghetti is more delicious after baking emmmmm -
Spicy small meat cake (half hot)
Hot cakes. The skin is soft and easy to digest. It's soft and strong. Just use half hot noodles (half boiled water and half cold water). It's both in taste. On the whole, the dough of pancakes should be as soft as possible, so that the taste of ... ...
Boiled mushroom in Xiaoyu's private kitchen
Hot pot, spicy hot pot, maocai, casserole, and all spicy hot water cooking series are Xiaoyu's favorites. Every time, they always have to be hot to snivel, tears, tears and sweat before they can enjoy themselves. I'm afraid that the most sarcast... ...
Cacao finger biscuit
This biscuit is really delicious. It tastes better with cocoa powder. Unfortunately, there is a lot of butter in it. Keep your mouth in check if it's delicious. Otherwise, it's too hot. -
The pattern eating method of baby's egg soup is tender and delicate, with rich milk flavor.
The masticatory ability of the baby with the reference age of - 9 months or more is not innate. It needs careful guidance and gradual transition of complementary food characteristics from mothers. Today's recommended supplementary food is very s... ...
Dumpling skin can also be used to make eggs and pancakes
My wechat account [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. If you have any questions during the production process, you can consult Xiaozi. Xiaozi likes to eat egg filled pancakes very much. Befo... ...
Frozen cheese cake with yogurt (banana flavor)
This is the recipe for eight inch cake. If you make six inch cake, you can cut the recipe by half.
Seafood assorted cheese hot pot
I used to cook big bone soup or chicken soup for the soup bottom. This time, I used two pieces of Kellogg soup treasure to make it directly. I added a piece of cheese. The soup bottom of the hot pot is fragrant and nutritious. -
Stewed beef
Stewed beef. It's not greasy at all. Soup, water and meat are enjoyed together. It's delicious. This is a common way to stew beef at home. Use a pressure cooker. Also avoid the trouble of watching the cooker. -
Delicious sausage with rice in casserole
It's getting cooler. A hot pot rice with meat and vegetables is the perfect choice. Recently, I started a cast iron pot. Making pot rice with iron pot can show the fragrance of rice perfectly, especially the layer of rice at the bottom of the po... ...
Lamb chops by hand
I saw that my friends in the north have put on sweaters, but the temperature in the south is still autumn, which is very comfortable. It's cool in autumn. It's most suitable for eating mutton. It's warm in nature, nourishing yin and tonifying ki... ...
Pan fried meat bun
There are few fried buns in the south. When you arrive in winter, you often want to have a hot one. A bite down. A little juice out. Good happiness What can I do if I want to and can't buy it? Let's do it. I have to admit. It's really technical ... ...
Preserved pork
You can also make delicious pork jerky. It's easy to operate. It's delicious and easy to handle. -
Boston lobster with Thai curry
Thai Style Curry Boston lobster. Spicy curry, coconut milk sweet smell around the bostonic Boston lobster. Strong exotic atmosphere, the triple temptation of color and fragrance. It is absolutely a necessary luxury dish for banquet and dinner pa... ...
Beef rolls
In autumn, I don't know if everyone has any feelings. My own feeling is that the addiction to food is gradually coming up. All kinds of warm food. Cookies, cakes, bread It seems to fit the temperature of this season. And pancakes and barbecues a... ...
Old Beijing pancakes with barbecue
I highly recommend today's recipe. Because the real wife is so delicious. Used to entertain a friend. I originally made four (that is, the amount of the following recipe). It's just right to think of two for one person. As a result, my friend di... ...
