Chinese Food
All Recipes
The change of natural fermented dough of Omega or pizza
Mix the flour with water and knead it for a few times. Kneading the dough is like the dough you played when you were a child. Knead it to the shape you like. I made all kinds of toast and omelets. Actually, the most fun is not to eat, but to pla... ...
Fried fish fillet
Tender fish fillet in the souffle, smooth salad dressing, and a little Italian vanilla. A snack for friends' dinner in early summer
Breakfast staple: black sesame egg cake
Simple egg cake has a unique flavor because of the addition of black sesame
Electric rice cake
Children's shoes at home say that the cake with Andrew's wood is delicious.
Fried catfish with crispy sauce
Improvisation. Simple but delicious
More suitable for mother's intestines and stomach
Mother's Day is coming. Make a soft and delicious box cake by yourself. Hot face. Not only good taste, but also conducive to digestion. More suitable for the elderly to eat. This weekend is mother's day. Hurry to make this hot pasta. It's for th... ...
Bacon bread
New products
Cream puff
The puffs on the market are soft. In fact, the fresh puffs should be slightly crispy. The skin is a little hard. The skin will become soft overnight. Today I want to share with you the simplest way to make cream puffs. You can make attractive pu... ...
Simple electric rice cake.
Because it's the first time for me to make this rice cooker cake, so many things come with me. For example, white sugar. At that time, I didn't weigh it. So when I said the right amount of ingredients, we should put them as we like. Because I do... ...
Jiaozi stuffed with pork and fennel
Today, I was surprised to find that there is cumin on the market. It's amazing. You know, there are few people selling this dish in Shanghai. I didn't hesitate at all. I bought it decisively. I like this dish so much. I also miss the big steamed... ...
Matcha biscuit
Strong tea flavor
Colored vegetable noodles.
Collection of noodles.
